Protein Boost Spaghetti

Packaged product Autres aliments De Cecco

Protein Boost Spaghetti contains 339 kcal per 100 g. A serving, 0.143 box, 56 g (56 g) provides about 190 kcal.

Roughly 60 % of its calories come from carbohydrates, with 33 % from protein and 7 % from fat (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.

100 g provides 39 % of the Daily Value for manganèse, 23 % of the Daily Value for sélénium and 19 % of the Daily Value for zinc.

The values are as declared on the product label and entered by Open Food Facts contributors.

339kcal per 100 g
28,6 gprotein
51,8 gcarbohydrates
2,7 gfat
190kcal in serving, 0.143 box, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 339 kcal
Total fat L 2,7 g 3 %
Saturated fat L 0,89 g 4 %
Sodium L 17,9 mg 0,8 %
Total carbohydrates L 51,8 g 19 %
Dietary fiber L 7,1 g 26 %
Total sugars L 1,8 g
Protein L 28,6 g 57 %
Calcium L 35,7 mg3 %
Fer L 2,5 mg14 %
Potassium L 480 mg10 %
Zinc L 2,1 mg19 %
Manganèse L 0,89 mg39 %
Sélénium L 12,5 µg23 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33 %Carbohydrates: 60 %Fat: 7 %339kcal / 100 g
  • Protein 33 %
  • Carbohydrates 60 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse39 %Sélénium23 %Zinc19 %Fer14 %Potassium10 %Calcium3 %

Nutritional insights

  • Protein28,6 gin the top quarter of autres aliments (median 6,9 g)
  • Fiber7,1 gin the top quarter of autres aliments (median 1,8 g)
  • Sugars1,8 gbelow the median for autres aliments (median 3,5 g)
  • Fat2,7 gbelow the median for autres aliments (median 6,4 g)
  • Saturated fat0,89 gbelow the median for autres aliments (median 1,9 g)
  • Sodium17,9 mgin the lowest quarter of autres aliments (median 236 mg)
  • Protein per 100 kcal8,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
De Cecco
Barcode
0024094000098
Label serving
0.143 box (56 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Protein Boost Spaghetti?

100 g of Protein Boost Spaghetti has 339 kcal. Serving, 0.143 box, 56 g (56 g): about 190 kcal.

Is Protein Boost Spaghetti high in protein?

Protein Boost Spaghetti contains 28,6 g of protein per 100 g (57 % of the 50 g Daily Value), or 16 g in serving, 0.143 box, 56 g (56 g). About 33 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 6,9 g).

How many carbs are in Protein Boost Spaghetti?

Protein Boost Spaghetti has 51,8 g of total carbohydrates per 100 g, including 7,1 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein Boost Spaghetti?

Protein Boost Spaghetti contains 2,7 g of fat per 100 g, of which 0,89 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Protein Boost Spaghetti contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (39 % DV), sélénium (23 % DV), zinc (19 % DV), fer (14 % DV) and potassium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Protein Boost Spaghetti?

100 g contains 17,9 mg of sodium, 0,8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0024094000098. License: ODbL 1.0 (Open Food Facts). Source record dated 23 septembre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.