Potato Salad

Packaged product Légumes Morrisons

Potato Salad contains 185 kcal per 100 g. A serving, 50 g (50 g) provides about 93 kcal.

Roughly 69 % of its calories come from fat, with 28 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in légumes on FoodFactly, where the median is 160 kcal per 100 g across 179 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Potato Salad by Morrisons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
185kcal per 100 g
1,4 gprotein
12,9 gcarbohydrates
13,9 gfat
93kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 185 kcal
Total fat L 13,9 g 18 %
Saturated fat L 1,1 g 6 %
Sodium L 630 mg 27 %
Total carbohydrates L 12,9 g 5 %
Dietary fiber L 1,4 g 5 %
Total sugars L 1,9 g
Added sugars L 0 g 0 %
Protein L 1,4 g 3 %
Vitamine D L 0 µg0 %
Calcium L 0 mg0 %
Fer L 0 mg0 %
Potassium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 28 %Fat: 69 %185kcal / 100 g
  • Protein 3 %
  • Carbohydrates 28 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine D0 %Calcium0 %Fer0 %Potassium0 %

Nutritional insights

  • Protein1,4 gin the lowest quarter of légumes (median 1,8 g)
  • Fiber1,4 gbelow the median for légumes (median 1,4 g)
  • Sugars1,9 gbelow the median for légumes (median 2,7 g)
  • Fat13,9 gabove the median for légumes (median 11 g)
  • Saturated fat1,1 gbelow the median for légumes (median 1,1 g)
  • Sodium630 mgin the top quarter of légumes (median 400 mg)
  • Protein per 100 kcal0,76 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L0 g

Product details

Brand
Morrisons
Barcode
5010251435044
Quantity
300g
Label serving
50 g
Category
Salades de pommes de terre
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Potato (65%), Mayonnaise dressing (30%) (rapeseed oil, water, sugar, spirit vinegar, egg, white wine vinegar, salt, corn starch, dried egg yolk, mustard powder), Spring onion (2%), Soured cream (milk), Spirit vinegar, Chive, Preservatives (lactic acid, potassium sorbate). A T114355/0321 P36081 688

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes de terreOignonCrèmeVinaigreHuile de colza (canola)SucreOeufSel

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Potato Salad Co Op 182 1,2 g 13 g 14 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Potato Salad?

100 g of Potato Salad has 185 kcal. Serving, 50 g (50 g): about 93 kcal.

How much protein is in Potato Salad?

Potato Salad contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,7 g in serving, 50 g (50 g). About 3 % of its calories come from protein. Compared with other légumes, that is in the lowest quarter (median 1,8 g).

How many carbs are in Potato Salad?

Potato Salad has 12,9 g of total carbohydrates per 100 g, including 1,4 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Potato Salad?

Potato Salad contains 13,9 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

How much sodium is in Potato Salad?

100 g contains 630 mg of sodium, 27 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010251435044. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.