Potato Roll
Packaged product Pain et produits cuits au four The Bakery
Potato Roll contains 306 kcal per 100 g. A serving, 1 roll, 85 g (85 g) provides about 260 kcal.
Roughly 78 % of its calories come from carbohydrates, with 13 % from protein and 9 % from fat (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (283 kcal per 100 g).
100 g provides 43 % of the Daily Value for Thiamine (B1) and 20 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 306 kcal | |
| Total fat L | 2,9 g | 4 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 565 mg | 25 % |
| Total carbohydrates L | 57,6 g | 21 % |
| Dietary fiber L | 2,4 g | 8 % |
| Total sugars L | 2,4 g | |
| Added sugars L | 1,2 g | 2 % |
| Protein L | 9,4 g | 19 % |
| Vitamine D L | 0,71 µg | 4 % |
| Thiamine (B1) L | 0,52 mg | 43 % |
| Calcium L | 23,5 mg | 2 % |
| Fer L | 3,5 mg | 20 % |
| Potassium L | 153 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 78 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,4 gabove the median for pain et produits cuits au four (median 8 g)
- Sugars2,4 gbelow the median for pain et produits cuits au four (median 3,9 g)
- Fat2,9 gin the lowest quarter of pain et produits cuits au four (median 7,1 g)
- Saturated fat0 gin the lowest quarter of pain et produits cuits au four (median 1,6 g)
- Sodium565 mgin the top quarter of pain et produits cuits au four (median 410 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- The Bakery
- Barcode
- 0688267578588
- Label serving
- 1 roll (85 g)
- Category
- Pain et produits cuits au four
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| tortilla wrap Mexicorn | 306 | 8,1 g | 50 g | 6,9 g |
| Lebanese Bread Medium Sannine | 306 | 9,8 g | 62,3 g | 0,65 g |
| HEB Butter Tortillas HEB | 306 | 8,3 g | 47,2 g | 9,7 g |
| Brioche Slider Rolls Wegmans | 306 | 8,3 g | 52,8 g | 5,6 g |
| Protein Roll - Salted Caramel Novo | 306 | 30,9 g | 36 g | 7,4 g |
| Dürüm/tortilla baktat | 306 | 7,8 g | 51 g | 7,6 g |
| French Bread 12oz Loaf Paris Bakery | 306 | 11,8 g | 60 g | 1,8 g |
| Roasted Garlic & Parsley Flame-baked Flatbread Lidl Deluxe | 306 | 8,9 g | 47,1 g | 8,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Potato Roll?
100 g of Potato Roll has 306 kcal. Serving, 1 roll, 85 g (85 g): about 260 kcal.
How much protein is in Potato Roll?
Potato Roll contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 8 g in serving, 1 roll, 85 g (85 g). About 13 % of its calories come from protein. Compared with other pain et produits cuits au four, that is above the median (median 8 g).
How many carbs are in Potato Roll?
Potato Roll has 57,6 g of total carbohydrates per 100 g, including 2,4 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Potato Roll?
Potato Roll contains 2,9 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Potato Roll contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (43 % DV) and fer (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Potato Roll?
100 g contains 565 mg of sodium, 25 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6 février 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0688267578588. License: ODbL 1.0 (Open Food Facts). Source record dated 6 février 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.