Plain skinny bagels

Packaged product Pain et produits cuits au four Bubba's

Plain skinny bagels contains 261 kcal per 100 g. A serving, 1.0 bagel, 46.0 g (46 g) provides about 120 kcal.

Roughly 74 % of its calories come from carbohydrates, with 17 % from protein and 10 % from fat (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (283 kcal per 100 g).

100 g provides 22 % of the Daily Value for fer and 13 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Plain skinny bagels by Bubba's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
261kcal per 100 g
13 gprotein
56,5 gcarbohydrates
3,3 gfat
120kcal in serving, 1.0 bagel, 46.0 g (46 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 261 kcal
Total fat L 3,3 g 4 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 543 mg 24 %
Total carbohydrates L 56,5 g 21 %
Dietary fiber L 4,4 g 16 %
Total sugars L 6,5 g
Added sugars L 6,5 g 13 %
Protein L 13 g 26 %
Vitamine A L 0 µg0 %
Vitamine D L 0 µg0 %
Calcium L 167 mg13 %
Fer L 3,9 mg22 %
Potassium L 163 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 74 %Fat: 10 %261kcal / 100 g
  • Protein 17 %
  • Carbohydrates 74 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer22 %Calcium13 %Potassium3 %Vitamine A0 %Vitamine D0 %

Nutritional insights

  • Protein13 gin the top quarter of pain et produits cuits au four (median 8 g)
  • Fiber4,4 gin the top quarter of pain et produits cuits au four (median 2,4 g)
  • Sugars6,5 gabove the median for pain et produits cuits au four (median 3,9 g)
  • Fat3,3 gbelow the median for pain et produits cuits au four (median 7,1 g)
  • Saturated fat0 gin the lowest quarter of pain et produits cuits au four (median 1,6 g)
  • Sodium543 mgabove the median for pain et produits cuits au four (median 410 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bubba's
Barcode
0039217052915
Label serving
1.0 bagel (46.0 g)
Category
Pain et produits cuits au four

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plain skinny bagels?

100 g of Plain skinny bagels has 261 kcal. Serving, 1.0 bagel, 46.0 g (46 g): about 120 kcal.

Is Plain skinny bagels high in protein?

Plain skinny bagels contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 6 g in serving, 1.0 bagel, 46.0 g (46 g). About 17 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 8 g).

How many carbs are in Plain skinny bagels?

Plain skinny bagels has 56,5 g of total carbohydrates per 100 g, including 4,4 g of fiber and 6,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plain skinny bagels?

Plain skinny bagels contains 3,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Plain skinny bagels contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (22 % DV) and calcium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Plain skinny bagels?

100 g contains 543 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 avril 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0039217052915. License: ODbL 1.0 (Open Food Facts). Source record dated 26 avril 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.