Pickled Radish

Packaged product Légumes Greenation

Pickled Radish contains 16 kcal per 100 g. A serving, 6 portion, 25 g (25 g) provides about 4 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in légumes on FoodFactly, where the median is 141 kcal per 100 g across 26 170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

16kcal per 100 g
0 gprotein
4 gcarbohydrates
0 gfat
4kcal in serving, 6 portion, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 16 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1 890 mg 82 %
Total carbohydrates L 4 g 1 %
Dietary fiber L 4 g 14 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %
Vitamine D L 0 µg0 %
Calcium L 40 mg3 %
Fer L 0 mg0 %
Potassium L 60 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %16kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium3 %Potassium1 %Vitamine D0 %Fer0 %

Nutritional insights

  • Protein0 gin the lowest quarter of légumes (median 2,5 g)
  • Fiber4 gin the top quarter of légumes (median 2 g)
  • Sugars0 gin the lowest quarter of légumes (median 2,1 g)
  • Fat0 gin the lowest quarter of légumes (median 5,4 g)
  • Saturated fat0 gin the lowest quarter of légumes (median 1,1 g)
  • Sodium1 890 mgin the top quarter of légumes (median 338 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Greenation
Barcode
0846034020962
Label serving
6 portion (25 g)
Category
Légumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pickled Radish?

100 g of Pickled Radish has 16 kcal. Serving, 6 portion, 25 g (25 g): about 4 kcal.

How much protein is in Pickled Radish?

Pickled Radish contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 6 portion, 25 g (25 g). About 0 % of its calories come from protein. Compared with other légumes, that is in the lowest quarter (median 2,5 g).

How many carbs are in Pickled Radish?

Pickled Radish has 4 g of total carbohydrates per 100 g, including 4 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pickled Radish?

Pickled Radish contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Pickled Radish?

100 g contains 1 890 mg of sodium, 82 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 mars 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0846034020962. License: ODbL 1.0 (Open Food Facts). Source record dated 29 mars 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.