Pepperoni Sticks
Packaged product Légumes Great Value
Pepperoni Sticks contains 344 kcal per 100 g. A serving, 2 stick, 64 g (64 g) provides about 220 kcal.
Roughly 72 % of its calories come from fat, with 27 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in légumes on FoodFactly, where the median is 140 kcal per 100 g across 23 090 products.
100 g provides 26 % of the Daily Value for Vitamine C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 344 kcal | |
| Total fat L | 28,1 g | 36 % |
| Saturated fat L | 9,4 g | 47 % |
| Cholesterol L | 85,9 mg | 29 % |
| Sodium L | 1 297 mg | 56 % |
| Total carbohydrates L | 1,6 g | 0,6 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars | not reported | |
| Protein L | 23,4 g | 47 % |
| Vitamine A L | 46,9 µg | 5 % |
| Vitamine C L | 23,4 mg | 26 % |
| Fer L | 1,3 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 2 %
- Fat 72 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein23,4 gin the top quarter of légumes (median 2,5 g)
- Fiber1,6 gbelow the median for légumes (median 2 g)
- Fat28,1 gin the top quarter of légumes (median 5,2 g)
- Saturated fat9,4 gin the top quarter of légumes (median 1,1 g)
- Sodium1 297 mgin the top quarter of légumes (median 333 mg)
- Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great Value
- Barcode
- 0681131760652
- Label serving
- 2 stick (64 g)
- Category
- Légumes
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Natural Flavour Microwave Popping Corn Blue Menu | 344 | 9,4 g | 71,9 g | 6,3 g |
| Sour Carrots Target Brands | 344 | 3,1 g | 81,3 g | 0 g |
| Salade-Mix Oswald | 344 | 14 g | 58 g | 5,7 g |
| Porcini Mushroom Farrotto Poggio Del Farro | 344 | 11 g | 65 g | 3 g |
| Suya Pepper KomBei | 344 | 21,9 g | 43,8 g | 15,6 g |
| Black Pepper Golden Coin Bee Cheng Hiang | 344 | 27,2 g | 38,8 g | 8,8 g |
| Ensaladas helices con vegetales Gallo | 344 | 12 g | 67 g | 2 g |
| Ensaladas conchitas con tomate y espinacas Gallo | 344 | 12 g | 67 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pepperoni Sticks?
100 g of Pepperoni Sticks has 344 kcal. Serving, 2 stick, 64 g (64 g): about 220 kcal.
Is Pepperoni Sticks high in protein?
Pepperoni Sticks contains 23,4 g of protein per 100 g (47 % of the 50 g Daily Value), or 15 g in serving, 2 stick, 64 g (64 g). About 27 % of its calories come from protein. Compared with other légumes, that is among the highest quarter (median 2,5 g).
How many carbs are in Pepperoni Sticks?
Pepperoni Sticks has 1,6 g of total carbohydrates per 100 g, including 1,6 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pepperoni Sticks?
Pepperoni Sticks contains 28,1 g of fat per 100 g, of which 9,4 g is saturated (47 % of the Daily Value).
What vitamins and minerals does Pepperoni Sticks contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (26 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pepperoni Sticks?
100 g contains 1 297 mg of sodium, 56 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 mai 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0681131760652. License: ODbL 1.0 (Open Food Facts). Source record dated 5 mai 2026. Imported 7 novembre 2026.
Last updated: . Source description: "PEPPERONI STICKS". Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.