Pepperoni Cheese Bread

Packaged product Pain et produits cuits au four Marketside

Pepperoni Cheese Bread contains 311 kcal per 100 g. A serving, 61 g, 0.12 loaf (61 g) provides about 190 kcal.

Roughly 50 % of its calories come from carbohydrates, with 33 % from fat and 17 % from protein (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (283 kcal per 100 g).

100 g provides 13 % of the Daily Value for fer and 10 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

311kcal per 100 g
13,1 gprotein
39,3 gcarbohydrates
11,5 gfat
190kcal in serving, 61 g, 0.12 loaf (61 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 311 kcal
Total fat L 11,5 g 15 %
Saturated fat L 4,9 g 25 %
Trans fat L 0 g
Cholesterol L 25 mg 8 %
Sodium L 649 mg 28 %
Total carbohydrates L 39,3 g 14 %
Dietary fiber L 1,6 g 6 %
Total sugars L 1,6 g
Protein L 13,1 g 26 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Calcium L 131 mg10 %
Fer L 2,4 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 50 %Fat: 33 %311kcal / 100 g
  • Protein 17 %
  • Carbohydrates 50 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer13 %Calcium10 %Vitamine A0 %Vitamine C0 %

Nutritional insights

  • Protein13,1 gin the top quarter of pain et produits cuits au four (median 8 g)
  • Fiber1,6 gbelow the median for pain et produits cuits au four (median 2,4 g)
  • Sugars1,6 gin the lowest quarter of pain et produits cuits au four (median 3,9 g)
  • Fat11,5 gabove the median for pain et produits cuits au four (median 7,1 g)
  • Saturated fat4,9 gin the top quarter of pain et produits cuits au four (median 1,6 g)
  • Sodium649 mgin the top quarter of pain et produits cuits au four (median 410 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marketside
Barcode
0681131122191
Label serving
61 g (0.12 LOAF)
Category
Pain et produits cuits au four
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (color), cellulose (anticaking), natamycin (natural mold inhibitor)], y

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)LaitSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pepperoni Cheese Bread?

100 g of Pepperoni Cheese Bread has 311 kcal. Serving, 61 g, 0.12 loaf (61 g): about 190 kcal.

Is Pepperoni Cheese Bread high in protein?

Pepperoni Cheese Bread contains 13,1 g of protein per 100 g (26 % of the 50 g Daily Value), or 8 g in serving, 61 g, 0.12 loaf (61 g). About 17 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 8 g).

How many carbs are in Pepperoni Cheese Bread?

Pepperoni Cheese Bread has 39,3 g of total carbohydrates per 100 g, including 1,6 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pepperoni Cheese Bread?

Pepperoni Cheese Bread contains 11,5 g of fat per 100 g, of which 4,9 g is saturated (25 % of the Daily Value).

What vitamins and minerals does Pepperoni Cheese Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (13 % DV) and calcium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pepperoni Cheese Bread?

100 g contains 649 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 mars 2017. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0681131122191. License: ODbL 1.0 (Open Food Facts). Source record dated 9 mars 2017. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.