Pepperoni Cheese Bread

Packaged product Brød og bagværk Marketside

Pepperoni Cheese Bread contains 311 kcal per 100 g. A serving, 61 g, 0.12 loaf (61 g) provides about 190 kcal.

Roughly 50 % of its calories come from carbohydrates, with 33 % from fat and 17 % from protein (estimated with general energy factors).

That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

100 g provides 13 % of the Daily Value for jern and 10 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

311kcal per 100 g
13,1 gprotein
39,3 gcarbohydrates
11,5 gfat
190kcal in serving, 61 g, 0.12 loaf (61 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 311 kcal
Total fat L 11,5 g 15 %
Saturated fat L 4,9 g 25 %
Trans fat L 0 g
Cholesterol L 25 mg 8 %
Sodium L 649 mg 28 %
Total carbohydrates L 39,3 g 14 %
Dietary fiber L 1,6 g 6 %
Total sugars L 1,6 g
Protein L 13,1 g 26 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 131 mg10 %
Jern L 2,4 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 50 %Fat: 33 %311kcal / 100 g
  • Protein 17 %
  • Carbohydrates 50 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern13 %Calcium10 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein13,1 gin the top quarter of brød og bagværk (median 8 g)
  • Fiber1,6 gbelow the median for brød og bagværk (median 2,3 g)
  • Sugars1,6 gin the lowest quarter of brød og bagværk (median 3,9 g)
  • Fat11,5 gabove the median for brød og bagværk (median 7 g)
  • Saturated fat4,9 gin the top quarter of brød og bagværk (median 1,6 g)
  • Sodium649 mgin the top quarter of brød og bagværk (median 409 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marketside
Barcode
0681131122191
Label serving
61 g (0.12 LOAF)
Category
Brød og bagværk
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (color), cellulose (anticaking), natamycin (natural mold inhibitor)], y

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelMælkSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pepperoni Cheese Bread?

100 g of Pepperoni Cheese Bread has 311 kcal. Serving, 61 g, 0.12 loaf (61 g): about 190 kcal.

Is Pepperoni Cheese Bread high in protein?

Pepperoni Cheese Bread contains 13,1 g of protein per 100 g (26 % of the 50 g Daily Value), or 8 g in serving, 61 g, 0.12 loaf (61 g). About 17 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8 g).

How many carbs are in Pepperoni Cheese Bread?

Pepperoni Cheese Bread has 39,3 g of total carbohydrates per 100 g, including 1,6 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pepperoni Cheese Bread?

Pepperoni Cheese Bread contains 11,5 g of fat per 100 g, of which 4,9 g is saturated (25 % of the Daily Value).

What vitamins and minerals does Pepperoni Cheese Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (13 % DV) and calcium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pepperoni Cheese Bread?

100 g contains 649 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9. marts 2017. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0681131122191. License: ODbL 1.0 (Open Food Facts). Source record dated 9. marts 2017. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.