Pecans halves

Packaged product Snacks

Pecans halves contains 684 kcal per 100 g. A serving, 1 package, 57 g (57 g) provides about 390 kcal.

Roughly 88 % of its calories come from fat, with 8 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 464 kcal per 100 g across 37 803 products.

100 g provides 14 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

684kcal per 100 g
8,8 gprotein
14 gcarbohydrates
71,9 gfat
390kcal in serving, 1 package, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 684 kcal
Total fat L 71,9 g 92 %
Saturated fat L 6,1 g 31 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 14 g 5 %
Dietary fiber L 8,8 g 31 %
Total sugars L 3,5 g
Protein L 8,8 g 18 %
Vitamine A L 0 µg0 %
Vitamine C L 2,1 mg2 %
Calcium L 70 mg5 %
Fer L 2,5 mg14 %
Potassium L 404 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 8 %Fat: 88 %684kcal / 100 g
  • Protein 5 %
  • Carbohydrates 8 %
  • Fat 88 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer14 %Potassium9 %Calcium5 %Vitamine C2 %Vitamine A0 %

Nutritional insights

  • Protein8,8 gabove the median for snacks (median 7,1 g)
  • Fiber8,8 gin the top quarter of snacks (median 3,7 g)
  • Sugars3,5 gbelow the median for snacks (median 5,5 g)
  • Fat71,9 gin the top quarter of snacks (median 21,4 g)
  • Saturated fat6,1 gabove the median for snacks (median 3,8 g)
  • Sodium0 mgin the lowest quarter of snacks (median 411 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 684 kcal684 kcal
Protein 8,8 g8,8 g
Carbohydrates 14 g14 g
Fat 71,9 g71,9 g
Fiber 8,8 g8,8 g
Sugars 3,5 g3,5 g
Sodium 0 mg0 mg

Product details

Barcode
0832112006652
Label serving
1 PACKAGE (57 g)
Category
Snacks
Nutri-Score
C as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pecans

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Pecan halves Best Choice 684 8,8 g 14 g 71,9 g
Garlic Chilli Crisp Oil Marion’s 683 1,3 g 20 g 67 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pecans halves?

100 g of Pecans halves has 684 kcal. Serving, 1 package, 57 g (57 g): about 390 kcal.

How much protein is in Pecans halves?

Pecans halves contains 8,8 g of protein per 100 g (18 % of the 50 g Daily Value), or 5 g in serving, 1 package, 57 g (57 g). About 5 % of its calories come from protein. Compared with other snacks, that is above the median (median 7,1 g).

How many carbs are in Pecans halves?

Pecans halves has 14 g of total carbohydrates per 100 g, including 8,8 g of fiber and 3,5 g of sugars.

How much fat is in Pecans halves?

Pecans halves contains 71,9 g of fat per 100 g, of which 6,1 g is saturated (31 % of the Daily Value).

What vitamins and minerals does Pecans halves contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pecans halves?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2095194. License: CC0 1.0 (U.S. public domain). Source record dated 14 juillet 2017. Imported 6 novembre 2026.
  • Open Food Facts, record 0832112006652. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.