Pear - Beech Nut Naturals
Packaged product Haricots et légumineuses Beech-Nut
Pear - Beech Nut Naturals contains 62 kcal per 100 g. A serving, 113 g, 113 g (113 g) provides about 70 kcal.
Roughly 94 % of its calories come from carbohydrates, with 6 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 165 kcal per 100 g across 14 284 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 62 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Trans fat L | 0 g | |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 15 g | 5 % |
| Dietary fiber L | 3,5 g | 13 % |
| Total sugars L | 11,5 g | |
| Protein L | 0,88 g | 2 % |
| Vitamine A L | 8,1 µg | 0,9 % |
| Vitamine C L | 0,6 mg | 0,7 % |
| Calcium L | 11 mg | 0,8 % |
| Fer L | 1,1 mg | 6 % |
| Potassium L | 124 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 94 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,88 gin the lowest quarter of haricots et légumineuses (median 6,4 g)
- Fiber3,5 gbelow the median for haricots et légumineuses (median 3,8 g)
- Sugars11,5 gin the top quarter of haricots et légumineuses (median 2,6 g)
- Fat0 gin the lowest quarter of haricots et légumineuses (median 2,1 g)
- Sodium0 mgin the lowest quarter of haricots et légumineuses (median 195 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Beech-Nut
- Barcode
- 0052200171042
- Label serving
- 113 g (113 g)
- Category
- Haricots et légumineuses
Ingredients
Bartlett pears.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Legume et dinde SMILEAT | 62 | 2,5 g | 7,2 g | 2,3 g |
| Fruities, Pear, Mango & Squash Puree Beech-Nut | 62 | 0,88 g | 14,2 g | 0,44 g |
| Lentils Nature's Earthly Choice | 62 | 3,9 g | 10,8 g | 0 g |
| Tofu & Shiitake Ramen Cook Pan Asian | 62 | 4,3 g | 7,1 g | 1,9 g |
| Silky Tofu Sae Min | 62 | 6,1 g | 3,9 g | 2,4 g |
| Cassolette de legumes et poisson Hero baby | 62 | 2,3 g | 8,3 g | 1,9 g |
| White Acre Peas Margaret Holmes | 62 | 3,9 g | 10,8 g | 0 g |
| Diced Pears Kroger | 62 | 0 g | 14,2 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pear - Beech Nut Naturals?
100 g of Pear - Beech Nut Naturals has 62 kcal. Serving, 113 g, 113 g (113 g): about 70 kcal.
How much protein is in Pear - Beech Nut Naturals?
Pear - Beech Nut Naturals contains 0,88 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,99 g in serving, 113 g, 113 g (113 g). About 6 % of its calories come from protein. Compared with other haricots et légumineuses, that is in the lowest quarter (median 6,4 g).
How many carbs are in Pear - Beech Nut Naturals?
Pear - Beech Nut Naturals has 15 g of total carbohydrates per 100 g, including 3,5 g of fiber and 11,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pear - Beech Nut Naturals?
Pear - Beech Nut Naturals contains 0 g of fat per 100 g.
How much sodium is in Pear - Beech Nut Naturals?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 décembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0052200171042. License: ODbL 1.0 (Open Food Facts). Source record dated 17 décembre 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.