Oven Baked

Packaged product Produits laitiers et oeufs

Oven Baked contains 556 kcal per 100 g. A serving, 12 crisps, 18 g (18 g) provides about 100 kcal.

Roughly 64 % of its calories come from fat, with 36 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 337 kcal per 100 g across 10 190 products.

100 g provides 139 % of the Daily Value for Vitamine A and 102 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Oven Baked, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
556kcal per 100 g
50 gprotein
0 gcarbohydrates
38,9 gfat
100kcal in serving, 12 crisps, 18 g (18 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 556 kcal
Total fat L 38,9 g 50 %
Saturated fat L 22,2 g 111 %
Trans fat L 0 g
Cholesterol L 111 mg 37 %
Sodium L 1 280 mg 56 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 50 g 100 %
Vitamine A L 1 250 µg139 %
Vitamine C L 0 mg0 %
Calcium L 1 330 mg102 %
Fer L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 36 %Fat: 64 %556kcal / 100 g
  • Protein 36 %
  • Fat 64 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A139 %Calcium102 %Vitamine C0 %Fer0 %

Nutritional insights

  • Protein50 gin the top quarter of produits laitiers et oeufs (median 21,4 g)
  • Sugars0 gin the lowest quarter of produits laitiers et oeufs (median 0,4 g)
  • Fat38,9 gin the top quarter of produits laitiers et oeufs (median 27 g)
  • Saturated fat22,2 gin the top quarter of produits laitiers et oeufs (median 17 g)
  • Sodium1 280 mgin the top quarter of produits laitiers et oeufs (median 643 mg)
  • Protein per 100 kcal9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L4 170 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 556 kcal556 kcal
Protein 50 g50 g
Carbohydrates 0 g0 g
Fat 38,9 g38,9 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 1 278 mg1 280 mg

Product details

Barcode
0893222000848
Label serving
12 CRISPS (18 g)
Category
Fromages
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Aged parmesan cheese (part skim milk, cheese cultures, salt & non-animal rennet).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oven Baked?

100 g of Oven Baked has 556 kcal. Serving, 12 crisps, 18 g (18 g): about 100 kcal.

Is Oven Baked high in protein?

Oven Baked contains 50 g of protein per 100 g (100 % of the 50 g Daily Value), or 9 g in serving, 12 crisps, 18 g (18 g). About 36 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 21,4 g).

How many carbs are in Oven Baked?

Oven Baked has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Oven Baked?

Oven Baked contains 38,9 g of fat per 100 g, of which 22,2 g is saturated (111 % of the Daily Value).

What vitamins and minerals does Oven Baked contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (139 % DV) and calcium (102 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Oven Baked?

100 g contains 1 280 mg of sodium, 56 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 29 août 2023. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2142186. License: CC0 1.0 (U.S. public domain). Source record dated 27 avril 2021. Imported 6 novembre 2026.
  • Open Food Facts, record 0893222000848. License: ODbL 1.0 (Open Food Facts). Source record dated 29 août 2023. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.