Organic Hazelnut Butter

Packaged product Produits laitiers et oeufs Biona

Organic Hazelnut Butter contains 654 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 654 kcal.

Roughly 86 % of its calories come from fat, with 9 % from protein and 4 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

100 g provides 217 % of the Daily Value for manganèse, 173 % of the Daily Value for Vitamine E and 144 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

654kcal per 100 g
15 gprotein
7 gcarbohydrates
61 gfat
654kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 654 kcal
Total fat L 61 g 78 %
Saturated fat L 4,5 g 23 %
Sodium L 0 mg 0 %
Total carbohydrates L 7 g 3 %
Dietary fiber L 9,7 g 35 %
Total sugars L 4,3 g
Protein L 15 g 30 %
Vitamine E L 26 mg173 %
Magnésium L 164 mg39 %
Cuivre L 1,3 mg144 %
Manganèse L 5 mg217 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 4 %Fat: 86 %654kcal / 100 g
  • Protein 9 %
  • Carbohydrates 4 %
  • Fat 86 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse217 %Vitamine E173 %Cuivre144 %Magnésium39 %

Nutritional insights

  • Protein15 gabove the median for produits laitiers et oeufs (median 8 g)
  • Fiber9,7 gin the top quarter of produits laitiers et oeufs (median 0,6 g)
  • Sugars4,3 gabove the median for produits laitiers et oeufs (median 3,9 g)
  • Fat61 gin the top quarter of produits laitiers et oeufs (median 10 g)
  • Saturated fat4,5 gabove the median for produits laitiers et oeufs (median 4,2 g)
  • Sodium0 mgin the lowest quarter of produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Biona
Barcode
5032722305847
Label serving
1 serving (100 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Truffle Salted Egg Salmon Fish Skin Muji 655 29,2 g 13,5 g 53,3 g
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Hazelnut Butter Crack’d 653 16,9 g 18,5 g 62,9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic Hazelnut Butter?

100 g of Organic Hazelnut Butter has 654 kcal. Serving, 1 serving, 100 g (100 g): about 654 kcal.

Is Organic Hazelnut Butter high in protein?

Organic Hazelnut Butter contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 15 g in serving, 1 serving, 100 g (100 g). About 9 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).

How many carbs are in Organic Hazelnut Butter?

Organic Hazelnut Butter has 7 g of total carbohydrates per 100 g, including 9,7 g of fiber and 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Organic Hazelnut Butter?

Organic Hazelnut Butter contains 61 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).

What vitamins and minerals does Organic Hazelnut Butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (217 % DV), Vitamine E (173 % DV), cuivre (144 % DV) and magnésium (39 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Hazelnut Butter?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5032722305847. License: ODbL 1.0 (Open Food Facts). Source record dated 28 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.