Onion

Packaged product Légumes Basin Gold

Onion contains 40 kcal per 100 g. A serving, 1 portion, 160 g (160 g) provides about 64 kcal.

Roughly 86 % of its calories come from carbohydrates, with 11 % from protein and 3 % from fat (estimated with general energy factors).

That is less energy than the typical item in légumes on FoodFactly, where the median is 141 kcal per 100 g across 26 170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Onion by Basin Gold, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
40kcal per 100 g
1,3 gprotein
9,4 gcarbohydrates
0,13 gfat
64kcal in serving, 1 portion, 160 g (160 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 40 kcal
Total fat L 0,13 g 0,2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 3,8 mg 0,2 %
Total carbohydrates L 9,4 g 3 %
Dietary fiber L 1,9 g 7 %
Total sugars L 4,4 g
Added sugars L 0 g 0 %
Protein L 1,3 g 3 %
Vitamine C L 7,5 mg8 %
Vitamine D L 0 µg0 %
Calcium L 23,1 mg2 %
Fer L 0,19 mg1 %
Potassium L 146 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 86 %Fat: 3 %40kcal / 100 g
  • Protein 11 %
  • Carbohydrates 86 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine C8 %Potassium3 %Calcium2 %Fer1 %Vitamine D0 %

Nutritional insights

  • Protein1,3 gbelow the median for légumes (median 2,5 g)
  • Fiber1,9 gbelow the median for légumes (median 2 g)
  • Sugars4,4 gabove the median for légumes (median 2,1 g)
  • Fat0,13 gin the lowest quarter of légumes (median 5,4 g)
  • Saturated fat0 gin the lowest quarter of légumes (median 1,1 g)
  • Sodium3,8 mgin the lowest quarter of légumes (median 338 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Basin Gold
Barcode
0813682015541
Label serving
1 portion (160 g)
Category
Légumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Onion?

100 g of Onion has 40 kcal. Serving, 1 portion, 160 g (160 g): about 64 kcal.

How much protein is in Onion?

Onion contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value), or 2 g in serving, 1 portion, 160 g (160 g). About 11 % of its calories come from protein. Compared with other légumes, that is below the median (median 2,5 g).

How many carbs are in Onion?

Onion has 9,4 g of total carbohydrates per 100 g, including 1,9 g of fiber and 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Onion?

Onion contains 0,13 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Onion?

100 g contains 3,8 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 décembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0813682015541. License: ODbL 1.0 (Open Food Facts). Source record dated 25 décembre 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.