Multigrain Avocado Loaf

Packaged product Grains et pâtes alimentaires ACE Bakery

Multigrain Avocado Loaf contains 269 kcal per 100 g. A serving, 1 slice, 52 g (52 g) provides about 140 kcal.

Roughly 69 % of its calories come from carbohydrates, with 16 % from fat and 14 % from protein (estimated with general energy factors).

That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 347 kcal per 100 g across 20 514 products.

100 g provides 17 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

269kcal per 100 g
9,6 gprotein
46,2 gcarbohydrates
4,8 gfat
140kcal in serving, 1 slice, 52 g (52 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 269 kcal
Total fat L 4,8 g 6 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 404 mg 18 %
Total carbohydrates L 46,2 g 17 %
Dietary fiber L 3,8 g 14 %
Total sugars L 0 g
Protein L 9,6 g 19 %
Vitamine D L 0 µg0 %
Calcium L 0 mg0 %
Fer L 3,1 mg17 %
Potassium L 183 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 69 %Fat: 16 %269kcal / 100 g
  • Protein 14 %
  • Carbohydrates 69 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer17 %Potassium4 %Vitamine D0 %Calcium0 %

Nutritional insights

  • Protein9,6 gabove the median for grains et pâtes alimentaires (median 8 g)
  • Fiber3,8 gabove the median for grains et pâtes alimentaires (median 3 g)
  • Sugars0 gin the lowest quarter of grains et pâtes alimentaires (median 2,2 g)
  • Fat4,8 gabove the median for grains et pâtes alimentaires (median 2,8 g)
  • Saturated fat0 gin the lowest quarter of grains et pâtes alimentaires (median 0,5 g)
  • Sodium404 mgin the top quarter of grains et pâtes alimentaires (median 131 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ACE Bakery
Barcode
0876681016025
Label serving
1 slice (52 g)
Category
Grains et pâtes alimentaires

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Multigrain Avocado Loaf?

100 g of Multigrain Avocado Loaf has 269 kcal. Serving, 1 slice, 52 g (52 g): about 140 kcal.

How much protein is in Multigrain Avocado Loaf?

Multigrain Avocado Loaf contains 9,6 g of protein per 100 g (19 % of the 50 g Daily Value), or 5 g in serving, 1 slice, 52 g (52 g). About 14 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is above the median (median 8 g).

How many carbs are in Multigrain Avocado Loaf?

Multigrain Avocado Loaf has 46,2 g of total carbohydrates per 100 g, including 3,8 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Multigrain Avocado Loaf?

Multigrain Avocado Loaf contains 4,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Multigrain Avocado Loaf contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Multigrain Avocado Loaf?

100 g contains 404 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0876681016025. License: ODbL 1.0 (Open Food Facts). Source record dated 26 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.