มิสซิสฟิลด์สคุกกี้ข้าวโอ้ต

Packaged product Sucres et desserts Mrs. Fields

มิสซิสฟิลด์สคุกกี้ข้าวโอ้ต contains 464 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 130 kcal.

Roughly 55 % of its calories come from carbohydrates, with 42 % from fat and 3 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (464 kcal per 100 g).

100 g provides 14 % of the Daily Value for fer and 12 % of the Daily Value for Vitamine A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

มิสซิสฟิลด์สคุกกี้ข้าวโอ้ต by Mrs. Fields, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
464kcal per 100 g
3,6 gprotein
64,3 gcarbohydrates
21,4 gfat
130kcal in serving, 1 onz, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 464 kcal
Total fat L 21,4 g 27 %
Saturated fat L 10,7 g 54 %
Trans fat L 0 g
Cholesterol L 36 mg 12 %
Sodium L 411 mg 18 %
Total carbohydrates L 64,3 g 23 %
Dietary fiber L 3,6 g 13 %
Total sugars L 35,7 g
Added sugars L 25 g 50 %
Protein L 3,6 g 7 %
Vitamine A L 107 µg12 %
Vitamine C L 0 mg0 %
Calcium L 29 mg2 %
Fer L 2,5 mg14 %
Potassium L 157 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 55 %Fat: 42 %464kcal / 100 g
  • Protein 3 %
  • Carbohydrates 55 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer14 %Vitamine A12 %Potassium3 %Calcium2 %Vitamine C0 %

Nutritional insights

  • Protein3,6 gin the lowest quarter of sucres et desserts (median 6,4 g)
  • Fiber3,6 gabove the median for sucres et desserts (median 3 g)
  • Sugars35,7 gin the top quarter of sucres et desserts (median 27 g)
  • Fat21,4 gabove the median for sucres et desserts (median 19 g)
  • Saturated fat10,7 gabove the median for sucres et desserts (median 7,6 g)
  • Sodium411 mgin the top quarter of sucres et desserts (median 250 mg)
  • Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L7,1 g
Graisses polyinsaturées L3,6 g
Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 464 kcal464 kcal
Protein 7,1 g3,6 g
Carbohydrates 67,9 g64,3 g
Fat 17,9 g21,4 g
Fiber 3,6 g3,6 g
Sugars 32,1 g35,7 g
Sodium 393 mg411 mg

Product details

Brand
Mrs. Fields
Barcode
0886002500324
Quantity
11ชิ้น
Label serving
1 ONZ (28 g)
Category
Biscuits
Packaging
en:caja-de-carton
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), semi-sweet chocolate chunks (sugar, unsweetened chocolate, anhydrous dextrose, cocoa butter, soy lecithin, natural flavor, milk), sugar, oats, fructose, butter, canola oil, molasses, eggs, water, datem, vegetable monoglycerides, baking soda, palm oil, potato starch, salt, natural and artificial flavor, palm kernel oil, soy lecithin, cinnamon, xanthan gum, sodium benzoate, citric acid, annatto and turmeric color, vitamin a palmitate, vitamin d3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreAvoineBeurreHuile de colza (canola)OeufHuile de palmeSelCinnamonFarine de froment (blé)

Similar products

FoodCaloriesProteinCarbsFat
Biscuit framboise Fauchon 464 7,1 g 67,9 g 17,9 g
Sablé de Retz St Michel 464 7 g 71 g 16 g
Brownie Brittle Sheila G's 464 3,6 g 78,6 g 16,1 g
Girl Scout Thin Mints Pretzels Girl scout 464 7,1 g 64,3 g 21,4 g
Petite Pumpkin Spice Cookies Trader Joe's 464 3,6 g 64,3 g 21,4 g
Sunflower butter cookies Trader Joe's 464 10,7 g 67,9 g 16,1 g
The bakery, mini sugar cookies The Bakery 464 3,6 g 57,1 g 21,4 g
Madeleine tiny treats Archer Farms 464 3,6 g 53,6 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in มิสซิสฟิลด์สคุกกี้ข้าวโอ้ต?

100 g of มิสซิสฟิลด์สคุกกี้ข้าวโอ้ต has 464 kcal. Serving, 1 onz, 28 g (28 g): about 130 kcal.

How much protein is in มิสซิสฟิลด์สคุกกี้ข้าวโอ้ต?

มิสซิสฟิลด์สคุกกี้ข้าวโอ้ต contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 1 onz, 28 g (28 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,4 g).

How many carbs are in มิสซิสฟิลด์สคุกกี้ข้าวโอ้ต?

มิสซิสฟิลด์สคุกกี้ข้าวโอ้ต has 64,3 g of total carbohydrates per 100 g, including 3,6 g of fiber and 35,7 g of sugars.

How much fat is in มิสซิสฟิลด์สคุกกี้ข้าวโอ้ต?

มิสซิสฟิลด์สคุกกี้ข้าวโอ้ต contains 21,4 g of fat per 100 g, of which 10,7 g is saturated (54 % of the Daily Value).

What vitamins and minerals does มิสซิสฟิลด์สคุกกี้ข้าวโอ้ต contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (14 % DV) and Vitamine A (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in มิสซิสฟิลด์สคุกกี้ข้าวโอ้ต?

100 g contains 411 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 8 avril 2023. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2085982. License: CC0 1.0 (U.S. public domain). Source record dated 21 septembre 2020. Imported 6 novembre 2026.
  • Open Food Facts, record 0886002500324. License: ODbL 1.0 (Open Food Facts). Source record dated 8 avril 2023. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.