Mozzarella sliced cheese

Packaged product Produits laitiers et oeufs Roundys

Mozzarella sliced cheese contains 318 kcal per 100 g. A serving, 1 slice, 22 g (22 g) provides about 70 kcal.

Roughly 63 % of its calories come from fat, with 31 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

100 g provides 55 % of the Daily Value for calcium and 26 % of the Daily Value for Vitamine A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mozzarella sliced cheese by Roundys, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
318kcal per 100 g
22,7 gprotein
4,6 gcarbohydrates
20,5 gfat
70kcal in serving, 1 slice, 22 g (22 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 318 kcal
Total fat L 20,5 g 26 %
Saturated fat L 11,4 g 57 %
Trans fat L 0 g
Cholesterol L 68,2 mg 23 %
Sodium L 682 mg 30 %
Total carbohydrates L 4,6 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 22,7 g 45 %
Vitamine A L 232 µg26 %
Vitamine D L 0,46 µg2 %
Calcium L 718 mg55 %
Fer L 0 mg0 %
Potassium L 205 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31 %Carbohydrates: 6 %Fat: 63 %318kcal / 100 g
  • Protein 31 %
  • Carbohydrates 6 %
  • Fat 63 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium55 %Vitamine A26 %Potassium4 %Vitamine D2 %Fer0 %

Nutritional insights

  • Protein22,7 gin the top quarter of produits laitiers et oeufs (median 8 g)
  • Fiber0 gin the lowest quarter of produits laitiers et oeufs (median 0,6 g)
  • Sugars0 gin the lowest quarter of produits laitiers et oeufs (median 3,9 g)
  • Fat20,5 gabove the median for produits laitiers et oeufs (median 10 g)
  • Saturated fat11,4 gabove the median for produits laitiers et oeufs (median 4,2 g)
  • Sodium682 mgin the top quarter of produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Roundys
Barcode
0011150519717
Quantity
8 oz
Label serving
1 slice (22 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mozzarella sliced cheese?

100 g of Mozzarella sliced cheese has 318 kcal. Serving, 1 slice, 22 g (22 g): about 70 kcal.

Is Mozzarella sliced cheese high in protein?

Mozzarella sliced cheese contains 22,7 g of protein per 100 g (45 % of the 50 g Daily Value), or 5 g in serving, 1 slice, 22 g (22 g). About 31 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 8 g).

How many carbs are in Mozzarella sliced cheese?

Mozzarella sliced cheese has 4,6 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mozzarella sliced cheese?

Mozzarella sliced cheese contains 20,5 g of fat per 100 g, of which 11,4 g is saturated (57 % of the Daily Value).

What vitamins and minerals does Mozzarella sliced cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (55 % DV) and Vitamine A (26 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mozzarella sliced cheese?

100 g contains 682 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 août 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011150519717. License: ODbL 1.0 (Open Food Facts). Source record dated 13 août 2025. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.