Mini chocolate truffle bomb cake
Packaged product Sucres et desserts
Mini chocolate truffle bomb cake contains 348 kcal per 100 g. A serving, 2.32 onz, 66 g (66 g) provides about 230 kcal.
Roughly 54 % of its calories come from fat, with 43 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 395 kcal per 100 g across 4 774 products.
100 g provides 15 % of the Daily Value for fer.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 348 kcal | |
| Total fat L | 21,2 g | 27 % |
| Saturated fat L | 7,6 g | 38 % |
| Trans fat L | 0 g | |
| Cholesterol L | 30 mg | 10 % |
| Sodium L | 258 mg | 11 % |
| Total carbohydrates L | 37,9 g | 14 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 27,3 g | |
| Protein L | 3 g | 6 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 30 mg | 2 % |
| Fer L | 2,7 mg | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 43 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the lowest quarter of sucres et desserts (median 4,4 g)
- Fiber3 gin the top quarter of sucres et desserts (median 1,4 g)
- Sugars27,3 gbelow the median for sucres et desserts (median 31 g)
- Fat21,2 gabove the median for sucres et desserts (median 18 g)
- Saturated fat7,6 gabove the median for sucres et desserts (median 6,7 g)
- Sodium258 mgabove the median for sucres et desserts (median 254 mg)
- Protein per 100 kcal0,87 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 348 kcal | 348 kcal |
| Protein | 3 g | 3 g |
| Carbohydrates | 37,9 g | 37,9 g |
| Fat | 21,2 g | 21,2 g |
| Fiber | 3 g | 3 g |
| Sugars | 27,3 g | 27,3 g |
| Sodium | 258 mg | 258 mg |
Product details
- Barcode
- 0023933685144
- Label serving
- 2.32 ONZ (66 g)
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolate (sugar, cocoa mass, cocoa butter, natural vanilla, soya lecithin), whole eggs, fudge (cocoa, soybean oil, corn syrup solids, palm oil, mono and diglycerides, soy lecithin, salt, chocolate liquor, tbhq, artificial flavor), chocolate (sugar, chocolate liquor, cocoa butter, soya lecithin, vanilla extract), flour (bleached wheat flour, niacin, iron, thiamin, mononitrate, riboflavin, folic acid), fondant (liquid sugar, corn syrup), evaporated milk (milk, disodium phosphate, carrageenan, vitamin d), cocoa processed with alkali, creme base (food starch modified, dextrose, salt, titanium dioxide, carrageenan, glucono delta, lactone, sodium benzoate, potassium sorbate, artificial flavor, yellow #5, yellow #6). contains 2% or less of the following: sour cream (cultured milk, cream, non fat milk solids, modified food starch, guar gum, carrageenan, locust bean gum), butter (cream), vanilla (water, alcohol, propylene glycol, sugar, artificial flavors, caramel color), milk powder (pasteurized skim milk), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OeufLaitCrèmeBeurreSucreBeurre de cacaoHuile de palmeSelFarine de froment (blé)
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|---|---|---|---|---|
| Catalan cream taartjes horno de San juan | 348 | 4,4 g | 50 g | 18 g |
| Gourmet Bread American Classic | 348 | 4,6 g | 43,9 g | 18,2 g |
| Double Chocolate Cake Hand In Castle Rock Co | 348 | 2,5 g | 50,5 g | 15,7 g |
| Coca de calabaza Consum | 348 | 5,3 g | 43 g | 17,2 g |
| Cheesecake kit HEMA | 348 | 5,3 g | 34,2 g | 20,9 g |
| Specially selected rich iced fruit cake Aldi | 348 | 3,5 g | 68,6 g | 6 g |
| Frosted Yellow Cake With Creamy Filling Cupcakes, Frosted Yellow Hostess | 348 | 2,2 g | 58,7 g | 10,9 g |
| Coca de calabaza Consum | 348 | 5,3 g | 43 g | 17,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mini chocolate truffle bomb cake?
100 g of Mini chocolate truffle bomb cake has 348 kcal. Serving, 2.32 onz, 66 g (66 g): about 230 kcal.
How much protein is in Mini chocolate truffle bomb cake?
Mini chocolate truffle bomb cake contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 2 g in serving, 2.32 onz, 66 g (66 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 4,4 g).
How many carbs are in Mini chocolate truffle bomb cake?
Mini chocolate truffle bomb cake has 37,9 g of total carbohydrates per 100 g, including 3 g of fiber and 27,3 g of sugars.
How much fat is in Mini chocolate truffle bomb cake?
Mini chocolate truffle bomb cake contains 21,2 g of fat per 100 g, of which 7,6 g is saturated (38 % of the Daily Value).
What vitamins and minerals does Mini chocolate truffle bomb cake contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mini chocolate truffle bomb cake?
100 g contains 258 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2093182. License: CC0 1.0 (U.S. public domain). Source record dated 5 octobre 2018. Imported 6 novembre 2026.
- Open Food Facts, record 0023933685144. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.