Milk chocolate

Packaged product Snacks Cella's

Milk chocolate contains 372 kcal per 100 g. A serving, 3 pieces, 43 g (43 g) provides about 160 kcal.

Roughly 65 % of its calories come from carbohydrates, with 33 % from fat and 2 % from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43 261 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

372kcal per 100 g
2,3 gprotein
62,8 gcarbohydrates
14 gfat
160kcal in serving, 3 pieces, 43 g (43 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 372 kcal
Total fat L 14 g 18 %
Saturated fat L 8,1 g 41 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 35 mg 2 %
Total carbohydrates L 62,8 g 23 %
Dietary fiber L 2,3 g 8 %
Total sugars L 53,5 g
Protein L 2,3 g 5 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Calcium L 93 mg7 %
Fer L 0,84 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 65 %Fat: 33 %372kcal / 100 g
  • Protein 2 %
  • Carbohydrates 65 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7 %Fer5 %Vitamine A0 %Vitamine C0 %

Nutritional insights

  • Protein2,3 gin the lowest quarter of snacks (median 7,3 g)
  • Fiber2,3 gin the lowest quarter of snacks (median 4 g)
  • Sugars53,5 gin the top quarter of snacks (median 4,9 g)
  • Fat14 gbelow the median for snacks (median 20,8 g)
  • Saturated fat8,1 gabove the median for snacks (median 3,6 g)
  • Sodium35 mgin the lowest quarter of snacks (median 414 mg)
  • Protein per 100 kcal0,63 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 372 kcal372 kcal
Protein 2,3 g2,3 g
Carbohydrates 62,8 g62,8 g
Fat 14 g14 g
Fiber 2,3 g2,3 g
Sugars 53,5 g53,5 g
Sodium 35 mg35 mg

Product details

Brand
Cella's
Barcode
0011228372121
Label serving
3 PIECES (43 g)
Category
Snacks
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk chocolate (sugar, cocoa butter, milk, chocolate, soya lecithin an emulsifier and vanillin an artificial flavoring), cherries treated with sulfur dioxide a preservative, sugar, corn syrup, citric acid, sodium benzoate a preservative, artificial flavor, calcium chloride and artificial color (fd&c red 40).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreBeurre de cacaoLait

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk chocolate?

100 g of Milk chocolate has 372 kcal. Serving, 3 pieces, 43 g (43 g): about 160 kcal.

How much protein is in Milk chocolate?

Milk chocolate contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value), or 1 g in serving, 3 pieces, 43 g (43 g). About 2 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7,3 g).

How many carbs are in Milk chocolate?

Milk chocolate has 62,8 g of total carbohydrates per 100 g, including 2,3 g of fiber and 53,5 g of sugars.

How much fat is in Milk chocolate?

Milk chocolate contains 14 g of fat per 100 g, of which 8,1 g is saturated (41 % of the Daily Value).

How much sodium is in Milk chocolate?

100 g contains 35 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2031103. License: CC0 1.0 (U.S. public domain). Source record dated 26 avril 2020. Imported 6 novembre 2026.
  • Open Food Facts, record 0011228372121. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2020. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.