Meal Bar

Packaged product Repas et plats

Meal Bar contains 463 kcal per 100 g.

Roughly 57 % of its calories come from fat, with 27 % from carbohydrates and 16 % from protein (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 237 kcal per 100 g across 25 570 products.

100 g provides 43 % of the Daily Value for calcium and 29 % of the Daily Value for magnésium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Meal Bar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
463kcal per 100 g
22 gprotein
36,6 gcarbohydrates
34,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 463 kcal
Total fat L 34,2 g 44 %
Saturated fat L 24,4 g 122 %
Trans fat L 0 g
Cholesterol L 12 mg 4 %
Sodium L 195 mg 8 %
Total carbohydrates L 36,6 g 13 %
Dietary fiber L 22 g 79 %
Total sugars L 2,4 g
Protein L 22 g 44 %
Calcium L 561 mg43 %
Fer L 1,2 mg7 %
Magnésium L 122 mg29 %
Potassium L 463 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 27 %Fat: 57 %463kcal / 100 g
  • Protein 16 %
  • Carbohydrates 27 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium43 %Magnésium29 %Potassium10 %Fer7 %

Nutritional insights

  • Protein22 gin the top quarter of repas et plats (median 10 g)
  • Fiber22 gin the top quarter of repas et plats (median 1,7 g)
  • Sugars2,4 gbelow the median for repas et plats (median 2,6 g)
  • Fat34,2 gin the top quarter of repas et plats (median 8,2 g)
  • Saturated fat24,4 gin the top quarter of repas et plats (median 2,7 g)
  • Sodium195 mgin the lowest quarter of repas et plats (median 421 mg)
  • Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L10 IU
Other components (1)
Total sugar alcohols L12 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 463 kcal463 kcal
Protein 22 g22 g
Carbohydrates 36,6 g36,6 g
Fat 34,1 g34,2 g
Fiber 22 g22 g
Sugars 12,2 g2,4 g
Sodium 195 mg195 mg

Product details

Barcode
0850001988728
Category
Repas et plats

Ingredients

Ingredients not reported.

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Cameo Creme Sandwich Cookies Nabisco 463 5,6 g 72,2 g 18,5 g
Spicy Pizza, Protein Bar Fello Foods 463 36,6 g 31,7 g 24,4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Meal Bar?

100 g of Meal Bar has 463 kcal.

Is Meal Bar high in protein?

Meal Bar contains 22 g of protein per 100 g (44 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 10 g).

How many carbs are in Meal Bar?

Meal Bar has 36,6 g of total carbohydrates per 100 g, including 22 g of fiber and 2,4 g of sugars.

How much fat is in Meal Bar?

Meal Bar contains 34,2 g of fat per 100 g, of which 24,4 g is saturated (122 % of the Daily Value).

What vitamins and minerals does Meal Bar contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (43 % DV) and magnésium (29 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Meal Bar?

100 g contains 195 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28 janvier 2023. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850001988728. License: ODbL 1.0 (Open Food Facts). Source record dated 28 janvier 2023. Imported 8 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 2484197. License: CC0 1.0 (U.S. public domain). Source record dated 12 avril 2022. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.