Margherita

Packaged product Repas et plats CAULIPOWER

Margherita contains 226 kcal per 100 g. A serving, 1 pizza, 336 g (336 g) provides about 759 kcal.

Roughly 50 % of its calories come from carbohydrates, with 36 % from fat and 14 % from protein (estimated with general energy factors).

That is close to the median for repas et plats on FoodFactly (236 kcal per 100 g).

100 g provides 13 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Margherita by CAULIPOWER, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
226kcal per 100 g
7,7 gprotein
28,4 gcarbohydrates
9 gfat
759kcal in serving, 1 pizza, 336 g (336 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 226 kcal
Total fat L 9 g 12 %
Saturated fat L 3,2 g 16 %
Trans fat L 0 g
Cholesterol L 29 mg 10 %
Sodium L 348 mg 15 %
Total carbohydrates L 28,4 g 10 %
Dietary fiber L 1,9 g 7 %
Total sugars L 2,6 g
Added sugars L 0,6 g 1 %
Protein L 7,7 g 15 %
Vitamine D L 0 µg0 %
Choline L 0 mg0 %
Calcium L 168 mg13 %
Fer L 0,71 mg4 %
Potassium L 234 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 50 %Fat: 36 %226kcal / 100 g
  • Protein 14 %
  • Carbohydrates 50 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium13 %Potassium5 %Fer4 %Vitamine D0 %Choline0 %

Nutritional insights

  • Protein7,7 gin the lowest quarter of repas et plats (median 10 g)
  • Fiber1,9 gabove the median for repas et plats (median 1,7 g)
  • Sugars2,6 gbelow the median for repas et plats (median 2,7 g)
  • Fat9 gabove the median for repas et plats (median 8,9 g)
  • Saturated fat3,2 gbelow the median for repas et plats (median 3,8 g)
  • Sodium348 mgin the lowest quarter of repas et plats (median 500 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 220 kcal226 kcal
Protein 7,7 g7,7 g
Carbohydrates 28 g28,4 g
Fat 8,9 g9 g
Fiber 1,8 g1,9 g
Sugars 2,7 g2,6 g
Sodium 351 mg348 mg

Product details

Brand
CAULIPOWER
Barcode
0862871000325
Quantity
11.85 oz (336g)
Label serving
1 pizza (336 g)
Category
Pizzas
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Crust (Cauliflower, Brown Rice Flour, White Rice Flour, Water, Corn Starch, Tapioca Starch, Vegetable Oil [Contains One or More of the Following: Canola Oil, Sunflower Oil, and/or Olive Oil), Egg, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Xanthan Gum, Sugar, Yeast, Vinegar, Salt), Sauce (Water, Tomato Paste, Seasoning Blend Granulated Garlic, Spices, Onion], Salt, Granulated Garlic, Basil), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Tomatoes, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Basil. Contains: Egg, Milk.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OeufSucreLevureVinaigreSelTomatesRizHuile de tournesolHuile d'oliveOignonAileLait

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Margherita?

100 g of Margherita has 226 kcal. Serving, 1 pizza, 336 g (336 g): about 759 kcal.

How much protein is in Margherita?

Margherita contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 26 g in serving, 1 pizza, 336 g (336 g). About 14 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 10 g).

How many carbs are in Margherita?

Margherita has 28,4 g of total carbohydrates per 100 g, including 1,9 g of fiber and 2,6 g of sugars.

How much fat is in Margherita?

Margherita contains 9 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).

What vitamins and minerals does Margherita contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Margherita?

100 g contains 348 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 4 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2669706. License: CC0 1.0 (U.S. public domain). Source record dated 7 février 2022. Imported 6 novembre 2026.
  • Open Food Facts, record 0862871000325. License: ODbL 1.0 (Open Food Facts). Source record dated 4 septembre 2026. Imported 6 novembre 2026.

Last updated: . Source description: "MARGHERITA". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.