Maple sausage links, maple

Packaged product Viande

Maple sausage links, maple contains 281 kcal per 100 g. A serving, 3 links cooked, 57 g (57 g) provides about 160 kcal.

Roughly 66 % of its calories come from fat, with 29 % from protein and 5 % from carbohydrates (estimated with general energy factors).

That is close to the median for viande on FoodFactly (263 kcal per 100 g).

100 g provides 10 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

281kcal per 100 g
21 gprotein
3,5 gcarbohydrates
21 gfat
160kcal in serving, 3 links cooked, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 281 kcal
Total fat L 21 g 27 %
Saturated fat L 7,9 g 39 %
Cholesterol L 88 mg 29 %
Sodium L 947 mg 41 %
Total carbohydrates L 3,5 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 1,8 g
Added sugars L 1,8 g 4 %
Protein L 21 g 42 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Calcium L 0 mg0 %
Fer L 1,8 mg10 %
Potassium L 140 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29 %Carbohydrates: 5 %Fat: 66 %281kcal / 100 g
  • Protein 29 %
  • Carbohydrates 5 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer10 %Potassium3 %Vitamine A0 %Vitamine C0 %Calcium0 %

Nutritional insights

  • Protein21 gin the top quarter of viande (median 14,3 g)
  • Sugars1,8 gin the top quarter of viande (median 0,7 g)
  • Fat21 gbelow the median for viande (median 21,7 g)
  • Saturated fat7,9 gbelow the median for viande (median 8,1 g)
  • Sodium947 mgabove the median for viande (median 800 mg)
  • Protein per 100 kcal7,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU
Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 281 kcal281 kcal
Protein 21,1 g21 g
Carbohydrates 3,5 g3,5 g
Fat 21,1 g21 g
Fiber 0 g0 g
Sugars 1,8 g1,8 g
Sodium 947 mg947 mg

Product details

Barcode
0051933360846
Label serving
3 LINKS COOKED (57 g)
Category
Saucisses
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork, seasoning (salt, corn syrup solids, dextrose, monosodium glutamate, flavorings (natural and artificial maple flavor), bha, propyl gallate, and citric acid), water, maple syrup in beef collagen casing.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Wiener Hofmaier 281 13 g 0,9 g 25 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maple sausage links, maple?

100 g of Maple sausage links, maple has 281 kcal. Serving, 3 links cooked, 57 g (57 g): about 160 kcal.

Is Maple sausage links, maple high in protein?

Maple sausage links, maple contains 21 g of protein per 100 g (42 % of the 50 g Daily Value), or 12 g in serving, 3 links cooked, 57 g (57 g). About 29 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 14,3 g).

How many carbs are in Maple sausage links, maple?

Maple sausage links, maple has 3,5 g of total carbohydrates per 100 g, including 0 g of fiber and 1,8 g of sugars.

How much fat is in Maple sausage links, maple?

Maple sausage links, maple contains 21 g of fat per 100 g, of which 7,9 g is saturated (39 % of the Daily Value).

What vitamins and minerals does Maple sausage links, maple contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Maple sausage links, maple?

100 g contains 947 mg of sodium, 41 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2411024. License: CC0 1.0 (U.S. public domain). Source record dated 12 décembre 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0051933360846. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.