Macaroni Beef
Packaged product Viande Mantia's
Macaroni Beef contains 78 kcal per 100 g. A serving, 1 container, 425 g (425 g) provides about 330 kcal.
Roughly 57 % of its calories come from carbohydrates, with 30 % from fat and 13 % from protein (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 77,6 kcal | |
| Total fat L | 2,6 g | 3 % |
| Saturated fat | not reported | |
| Cholesterol L | 4,7 mg | 2 % |
| Sodium L | 289 mg | 13 % |
| Total carbohydrates L | 11,1 g | 4 % |
| Dietary fiber L | 0,71 g | 3 % |
| Total sugars L | 2,6 g | |
| Added sugars L | 1,2 g | 2 % |
| Protein L | 2,6 g | 5 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 9,4 mg | 0,7 % |
| Fer L | 0,8 mg | 4 % |
| Potassium L | 186 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 57 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,6 gin the lowest quarter of viande (median 17,6 g)
- Fiber0,71 gabove the median for viande (median 0 g)
- Sugars2,6 gabove the median for viande (median 1 g)
- Fat2,6 gin the lowest quarter of viande (median 8,6 g)
- Sodium289 mgbelow the median for viande (median 380 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef Pot Roast Boston Market | 78 | 4,2 g | 9,9 g | 2,4 g |
| Beef Stroganoff with crème fraîche and herbs Frozen for you | 78 | 11 g | 3,4 g | 2,1 g |
| Beef Chili with Beans Berkeley Bowl | 78 | 5,7 g | 8,2 g | 2 g |
| Organic Variety Pack (Apple Mango Pineapple Banana / Apple Banana Strawberry) Fruit On The Go GoGo SqueeZ Happy TummieZ | 78 | 1,1 g | 17,8 g | 0 g |
| Organic Peas Trader Joe's | 78 | 5,6 g | 14,4 g | 0 g |
| Organic Variety Pack (Apple Apple/Apple Strawberry/Apple Banana/Apple Cinnamon) Fruit On The Go GoGo SqueeZ | 78 | 0 g | 17,8 g | 0 g |
| Texas Fideo Ground Beef George & Rubies | 78 | 4,6 g | 8,1 g | 3,2 g |
| Frozen Abalone Meat Captain Jiang | 78 | 14,4 g | 4,4 g | 0,56 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Macaroni Beef?
100 g of Macaroni Beef has 78 kcal. Serving, 1 container, 425 g (425 g): about 330 kcal.
How much protein is in Macaroni Beef?
Macaroni Beef contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value), or 11 g in serving, 1 container, 425 g (425 g). About 13 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 17,6 g).
How many carbs are in Macaroni Beef?
Macaroni Beef has 11,1 g of total carbohydrates per 100 g, including 0,71 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Macaroni Beef?
Macaroni Beef contains 2,6 g of fat per 100 g.
How much sodium is in Macaroni Beef?
100 g contains 289 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0051933306738. License: ODbL 1.0 (Open Food Facts). Source record dated 22 juillet 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.