Low Sodium Bacon
Packaged product Viande Smithfield
Low Sodium Bacon contains 500 kcal per 100 g. A serving, 2 fried slices, 20 g (20 g) provides about 100 kcal.
Roughly 72 % of its calories come from fat, with 28 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.
100 g provides 16 % of the Daily Value for potassium and 11 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 40 g | 51 % |
| Saturated fat L | 15 g | 75 % |
| Cholesterol L | 100 mg | 33 % |
| Sodium L | 700 mg | 30 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 35 g | 70 % |
| Vitamine D L | 1,5 µg | 8 % |
| Calcium L | 50 mg | 4 % |
| Fer L | 2 mg | 11 % |
| Potassium L | 750 mg | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Fat 72 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein35 gin the top quarter of viande (median 17,2 g)
- Fat40 gin the top quarter of viande (median 8,6 g)
- Saturated fat15 gin the top quarter of viande (median 3,1 g)
- Sodium700 mgabove the median for viande (median 394 mg)
- Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Smithfield
- Barcode
- 0070800235612
- Label serving
- 2 fried slices (20 g)
- Category
- Viande
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Low Sodium Bacon?
100 g of Low Sodium Bacon has 500 kcal. Serving, 2 fried slices, 20 g (20 g): about 100 kcal.
Is Low Sodium Bacon high in protein?
Low Sodium Bacon contains 35 g of protein per 100 g (70 % of the 50 g Daily Value), or 7 g in serving, 2 fried slices, 20 g (20 g). About 28 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 17,2 g).
How many carbs are in Low Sodium Bacon?
Low Sodium Bacon has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Low Sodium Bacon?
Low Sodium Bacon contains 40 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
What vitamins and minerals does Low Sodium Bacon contain?
Per 100 g, the most notable amounts relative to the Daily Value are potassium (16 % DV) and fer (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Low Sodium Bacon?
100 g contains 700 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0070800235612. License: ODbL 1.0 (Open Food Facts). Source record dated 15 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.