Lobster Mac And Cheese
Packaged product Produits laitiers et oeufs Wildfork
Lobster Mac And Cheese contains 254 kcal per 100 g. A serving, 1 portion, 185 g (185 g) provides about 470 kcal.
Roughly 65 % of its calories come from fat, with 23 % from carbohydrates and 13 % from protein (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (246 kcal per 100 g).
100 g provides 19 % of the Daily Value for Vitamine D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 254 kcal | |
| Total fat L | 18,4 g | 24 % |
| Saturated fat L | 10,8 g | 54 % |
| Trans fat L | 0 g | |
| Cholesterol L | 75,7 mg | 25 % |
| Sodium L | 324 mg | 14 % |
| Total carbohydrates L | 14,6 g | 5 % |
| Dietary fiber L | 0,54 g | 2 % |
| Total sugars L | 2,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,1 g | 16 % |
| Vitamine D L | 3,8 µg | 19 % |
| Calcium L | 112 mg | 9 % |
| Fer L | 0,54 mg | 3 % |
| Potassium L | 109 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 23 %
- Fat 65 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,1 gabove the median for produits laitiers et oeufs (median 8 g)
- Fiber0,54 gbelow the median for produits laitiers et oeufs (median 0,6 g)
- Sugars2,2 gbelow the median for produits laitiers et oeufs (median 3,9 g)
- Fat18,4 gabove the median for produits laitiers et oeufs (median 10 g)
- Saturated fat10,8 gabove the median for produits laitiers et oeufs (median 4,2 g)
- Sodium324 mgabove the median for produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wildfork
- Barcode
- 0842535181089
- Label serving
- 1 portion (185 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lobster Mac And Cheese?
100 g of Lobster Mac And Cheese has 254 kcal. Serving, 1 portion, 185 g (185 g): about 470 kcal.
How much protein is in Lobster Mac And Cheese?
Lobster Mac And Cheese contains 8,1 g of protein per 100 g (16 % of the 50 g Daily Value), or 15 g in serving, 1 portion, 185 g (185 g). About 13 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).
How many carbs are in Lobster Mac And Cheese?
Lobster Mac And Cheese has 14,6 g of total carbohydrates per 100 g, including 0,54 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lobster Mac And Cheese?
Lobster Mac And Cheese contains 18,4 g of fat per 100 g, of which 10,8 g is saturated (54 % of the Daily Value).
What vitamins and minerals does Lobster Mac And Cheese contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine D (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Lobster Mac And Cheese?
100 g contains 324 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0842535181089. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mai 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.