Wildfork nutrition facts
45 Wildfork products with label nutrition data. On average they contain 150 kcal, 1,8 g of sugars and 15,6 g of protein per 100 g. Most are in autres aliments, boissons and viande.
| Food | Calories | Protein | Carbs | Fat |
|---|
| Frozen Raspberries |
50 |
1,4 g |
12,1 g |
0,71 g |
| Frozen Whole Strawberries |
36 |
0,71 g |
9,3 g |
0 g |
| Mixed Vegetable Blend |
53 |
2,4 g |
11,8 g |
0 g |
| Beef For Taco Meat |
188 |
18,8 g |
1,8 g |
11,6 g |
| Breakfast Burrito |
218 |
9,9 g |
24,6 g |
9,2 g |
| Brocolli |
29 |
3,5 g |
4,7 g |
0 g |
| Catfish |
124 |
15,9 g |
0 g |
6,2 g |
| Chicken Hearts, Raw |
152 |
15,2 g |
0,89 g |
8,9 g |
| chicken sausage |
120 |
20,8 g |
2,4 g |
2,8 g |
| Chimichurri Seasoned Beef outside Skirt Steak |
291 |
26,5 g |
0,88 g |
20,3 g |
| Chopped Onions |
29 |
1,2 g |
7,1 g |
0,12 g |
| Ground Ostrich (112g) |
98 |
19,6 g |
0 g |
1,8 g |
| Lobster Mac And Cheese |
254 |
8,1 g |
14,6 g |
18,4 g |
| Mixed Vegetable Blend |
53 |
2,4 g |
11,8 g |
0,47 g |
| Peri Peri Chicken Thigh |
125 |
19,6 g |
0,89 g |
4 g |
| Peri Peri, chicken thighs |
125 |
19,6 g |
0,89 g |
4 g |
| Seafood Mix |
63 |
11,6 g |
0 g |
1,3 g |
| Seasoned Bone In Memphis Style Pork Ribs |
256 |
17,6 g |
4 g |
19,2 g |
| Sesame Crusted Yellowfin Tuna Steak |
120 |
20 g |
4,7 g |
2,7 g |
| Skin On Atlantic Salmon |
186 |
20,4 g |
0 g |
11,5 g |
| Snapper w/ Mediterranean Butter |
177 |
17,7 g |
0,51 g |
11,1 g |
| Sweet and Smoky chicken Tenderloins |
168 |
28,8 g |
6,4 g |
3,6 g |
| Wild Caught Ahi Tuna Steak |
86 |
20 g |
0 g |
0,36 g |
| Wild Fork Atlantic Salmon With Bulgogi Butter |
267 |
17,6 g |
1,5 g |
21,2 g |
| Beef Inside Round |
160 |
28 g |
0 g |
5 g |
| Beef Tenderloin Steaks |
150 |
21,2 g |
0 g |
7,1 g |
| Candied Pink Salmon Nuggets |
232 |
30,4 g |
19,6 g |
4,5 g |
| Chimichurri Tri Tip |
170 |
20,5 g |
0 g |
9,8 g |
| Everything Franks In A Blanket |
311 |
9,5 g |
20,3 g |
23 g |
| Kimchi Style Pot Stickers |
207 |
8,7 g |
20,7 g |
9,8 g |
| Smoked Maple Pork Breakfast Sausages |
140 |
18 g |
4 g |
4 g |
| Vegetarian Potstickers |
174 |
15,2 g |
17,4 g |
4,9 g |
| Zucchini Spirals |
12 |
1,2 g |
2,4 g |
0 g |
| Boneless Beef Ribeye Steak |
232 |
21,4 g |
0 g |
17 g |
| Fingerling Potatoes |
113 |
2,3 g |
15 g |
5,3 g |
| Ground Chicken |
110 |
22 g |
0 g |
2,5 g |
| Lean Ground Beef |
210 |
20 g |
0 g |
14 g |
| Aged Berkshire Pork Bone-In Thick Ribeye Chop |
188 |
20,5 g |
0 g |
10,7 g |
| Beef blackened steak bites |
53 |
4,9 g |
0,82 g |
3,5 g |
| Beef Thick Center Cut Sirloin Medallions |
212 |
19,4 g |
0 g |
14,1 g |
| Beef Thin Top Round Steak Grass Fed |
125 |
23,2 g |
0 g |
3,6 g |
| Grass Fed Ribeye Steak |
250 |
18,8 g |
0 g |
19,6 g |
| Thin New York Strip Steak |
241 |
19,6 g |
0 g |
17 g |
| Peruvian Bay Scallops, Raw |
89 |
16,8 g |
2,7 g |
0,89 g |
| Thin Sliced Top Round |
125 |
23,2 g |
0 g |
3,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.