Ice cream
Packaged product Sucres et desserts
Ice cream contains 176 kcal per 100 g. A serving, 4 onz, 85 g (85 g) provides about 150 kcal.
Roughly 59 % of its calories come from fat, with 38 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 215 kcal per 100 g across 5 045 products.
100 g provides 12 % of the Daily Value for Vitamine A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 176 kcal | |
| Total fat L | 10,6 g | 14 % |
| Saturated fat L | 7,1 g | 35 % |
| Trans fat L | 0 g | |
| Cholesterol L | 47 mg | 16 % |
| Sodium L | 24 mg | 1 % |
| Total carbohydrates L | 15,3 g | 6 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 15,3 g | |
| Protein L | 1,2 g | 2 % |
| Vitamine A L | 106 µg | 12 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 71 mg | 5 % |
| Fer L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 38 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,2 gin the lowest quarter of sucres et desserts (median 3,2 g)
- Sugars15,3 gin the lowest quarter of sucres et desserts (median 21,7 g)
- Fat10,6 gabove the median for sucres et desserts (median 10,3 g)
- Saturated fat7,1 gabove the median for sucres et desserts (median 6,4 g)
- Sodium24 mgin the lowest quarter of sucres et desserts (median 68 mg)
- Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 353 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 176 kcal | 176 kcal |
| Protein | 1,2 g | 1,2 g |
| Carbohydrates | 15,3 g | 15,3 g |
| Fat | 10,6 g | 10,6 g |
| Fiber | 0 g | 0 g |
| Sugars | 15,3 g | 15,3 g |
| Sodium | 24 mg | 24 mg |
Product details
- Barcode
- 0610563222261
- Label serving
- 4 ONZ (85 g)
- Category
- Desserts congelés
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk, cream, sugar, colorado peach puree (colorado peaches, sugar, fresh squeezed lemons), leopold bros. rocky mountain peach liqueur, locust bean gum, guar gum, carrageenan
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Blueberry vanilla frozen greek yogurt bars Hy-Vee | 176 | 6,8 g | 25,7 g | 4,7 g |
| Light Ice Cream United Dairy Farmers | 176 | 2,9 g | 11,8 g | 5,9 g |
| Strawberry Ice Cream, Strawberry Greenwise | 176 | 2,9 g | 18,6 g | 9,8 g |
| Vanille Hertog | 176 | 1 g | 29 g | 5,8 g |
| Chocolate & Vanilla Bean Swirl Gelato Trader Joe's | 176 | 2 g | 26,5 g | 6,9 g |
| Caramel praline crunch frozen yogurt, caramel praline crunch Blue Bunny | 176 | 5,5 g | 30,8 g | 4,4 g |
| Ice cream, pacific mango Al Gelato Chicago | 176 | 2,4 g | 22,4 g | 9,4 g |
| Strawberry organic ice cream, strawberry Three Twins Ice Cream | 176 | 2,4 g | 20 g | 9,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice cream?
100 g of Ice cream has 176 kcal. Serving, 4 onz, 85 g (85 g): about 150 kcal.
How much protein is in Ice cream?
Ice cream contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in serving, 4 onz, 85 g (85 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 3,2 g).
How many carbs are in Ice cream?
Ice cream has 15,3 g of total carbohydrates per 100 g, including 0 g of fiber and 15,3 g of sugars.
How much fat is in Ice cream?
Ice cream contains 10,6 g of fat per 100 g, of which 7,1 g is saturated (35 % of the Daily Value).
What vitamins and minerals does Ice cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ice cream?
100 g contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1798495. License: CC0 1.0 (U.S. public domain). Source record dated 5 octobre 2018. Imported 6 novembre 2026.
- Open Food Facts, record 0610563222261. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.