Hot Pot Seasoning
Packaged product Epices, herbes et condiments 好人家
Hot Pot Seasoning contains 286 kcal per 100 g. A serving, 220 g (220 g) provides about 630 kcal.
Roughly 74 % of its calories come from fat, with 17 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 321 kcal per 100 g across 6 588 products.
100 g provides 15 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 286 kcal | |
| Total fat L | 23,6 g | 30 % |
| Saturated fat L | 1,8 g | 9 % |
| Cholesterol L | 2,3 mg | 0,8 % |
| Sodium L | 5 568 mg | 242 % |
| Total carbohydrates L | 12,3 g | 4 % |
| Dietary fiber L | 5,9 g | 21 % |
| Total sugars L | 3,2 g | |
| Added sugars L | 3,2 g | 6 % |
| Protein L | 6,4 g | 13 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 66,8 mg | 5 % |
| Fer L | 2,7 mg | 15 % |
| Potassium L | 241 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 17 %
- Fat 74 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,4 gabove the median for epices, herbes et condiments (median 6 g)
- Fiber5,9 gabove the median for epices, herbes et condiments (median 2,9 g)
- Sugars3,2 gbelow the median for epices, herbes et condiments (median 5 g)
- Fat23,6 gabove the median for epices, herbes et condiments (median 9 g)
- Saturated fat1,8 gbelow the median for epices, herbes et condiments (median 2,5 g)
- Sodium5 568 mgin the top quarter of epices, herbes et condiments (median 400 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- 好人家
- Barcode
- 6920143509557
- Label serving
- 220 g
- Category
- Epices, herbes et condiments
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spiced Luncheon Loaf Lunchitas | 286 | 14,3 g | 10,7 g | 21,4 g |
| Le petit ketchup mayo Charal | 286 | 11 g | 28 g | 14 g |
| five spice powder Simply Organic | 286 | 0 g | 71,4 g | 0 g |
| Avocado Smash Spice Blend Masterfoods | 286 | 10,7 g | 48,2 g | 3,8 g |
| Salt and vinegar wing seasoning Great Value | 286 | 0 g | 57,1 g | 0 g |
| Spiced Luncheon Loaf Gwaltney | 286 | 10,7 g | 10,7 g | 21,4 g |
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| Salted Caramel Profiteroles Deluxe | 286 | 4,5 g | 37 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hot Pot Seasoning?
100 g of Hot Pot Seasoning has 286 kcal. Serving, 220 g (220 g): about 630 kcal.
How much protein is in Hot Pot Seasoning?
Hot Pot Seasoning contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value), or 14 g in serving, 220 g (220 g). About 9 % of its calories come from protein. Compared with other epices, herbes et condiments, that is above the median (median 6 g).
How many carbs are in Hot Pot Seasoning?
Hot Pot Seasoning has 12,3 g of total carbohydrates per 100 g, including 5,9 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hot Pot Seasoning?
Hot Pot Seasoning contains 23,6 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
What vitamins and minerals does Hot Pot Seasoning contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Hot Pot Seasoning?
100 g contains 5 568 mg of sodium, 242 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6920143509557. License: ODbL 1.0 (Open Food Facts). Source record dated 3 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.