Hot link
Packaged product Viande
Hot link contains 294 kcal per 100 g. A serving, 1 link, 85 g (85 g) provides about 250 kcal.
Roughly 77 % of its calories come from fat, with 13 % from protein and 10 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 263 kcal per 100 g across 3 300 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 294 kcal | |
| Total fat L | 24,7 g | 32 % |
| Saturated fat L | 8,2 g | 41 % |
| Trans fat L | 0 g | |
| Cholesterol L | 71 mg | 24 % |
| Sodium L | 965 mg | 42 % |
| Total carbohydrates L | 7,1 g | 3 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 2,4 g | |
| Protein L | 9,4 g | 19 % |
| Vitamine A L | 35,4 µg | 4 % |
| Vitamine C L | 1,4 mg | 2 % |
| Calcium L | 71 mg | 5 % |
| Fer L | 0,85 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 10 %
- Fat 77 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,4 gin the lowest quarter of viande (median 14,3 g)
- Fiber2,4 gin the top quarter of viande (median 0 g)
- Sugars2,4 gin the top quarter of viande (median 0,7 g)
- Fat24,7 gabove the median for viande (median 21,7 g)
- Saturated fat8,2 gabove the median for viande (median 8,1 g)
- Sodium965 mgin the top quarter of viande (median 800 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 118 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 294 kcal | 294 kcal |
| Protein | 9,4 g | 9,4 g |
| Carbohydrates | 7,1 g | 7,1 g |
| Fat | 24,7 g | 24,7 g |
| Fiber | 2,4 g | 2,4 g |
| Sugars | 2,4 g | 2,4 g |
| Sodium | 965 mg | 965 mg |
Product details
- Barcode
- 0742955036603
- Label serving
- 1 LINK (85 g)
- Category
- Saucisses
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
(pork, beef), water, corn syrup, salt, contains 2% or less isolated oat product, flavorings, modified food starch, dextrose, sodium phosphate, sodium erythorbate, sodium nitrite.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sausages Made With Premium Cuts Of Beef & Pork Link Snacks Inc. | 294 | 12,9 g | 4,7 g | 24,7 g |
| Hot Dogs Martin Pure Foods | 294 | 11,8 g | 5,9 g | 23,5 g |
| Original Radatz Käsekrainer die Kleinen Radatz | 294 | 19 g | 0,5 g | 24 g |
| Sportwurst Grillido | 294 | 39,1 g | 1,4 g | 14,8 g |
| Smoked Brats All-Natural* Smoked Pork & Beef Bratwurst Good Ranchers | 294 | 15,3 g | 2,4 g | 24,7 g |
| Bratwurst old world sausage Chef Martin | 294 | 14,1 g | 1,2 g | 25,9 g |
| Gunnoe's, country sausage, mild Gunnoe Sausage Co. Inc. | 294 | 17,6 g | 0 g | 25,5 g |
| Country Sausage, Hot Gunnoe's | 294 | 17,6 g | 0 g | 25,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hot link?
100 g of Hot link has 294 kcal. Serving, 1 link, 85 g (85 g): about 250 kcal.
How much protein is in Hot link?
Hot link contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 8 g in serving, 1 link, 85 g (85 g). About 13 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 14,3 g).
How many carbs are in Hot link?
Hot link has 7,1 g of total carbohydrates per 100 g, including 2,4 g of fiber and 2,4 g of sugars.
How much fat is in Hot link?
Hot link contains 24,7 g of fat per 100 g, of which 8,2 g is saturated (41 % of the Daily Value).
How much sodium is in Hot link?
100 g contains 965 mg of sodium, 42 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1935938. License: CC0 1.0 (U.S. public domain). Source record dated 24 septembre 2018. Imported 6 novembre 2026.
- Open Food Facts, record 0742955036603. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.