Hazelnut

Packaged product Noix et graines Gefen

Hazelnut contains 38 kcal per 100 g. A serving, 240.0 g (240 g) provides about 91 kcal.

Roughly 60 % of its calories come from fat, with 36 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is less energy than the typical item in noix et graines on FoodFactly, where the median is 447 kcal per 100 g across 8 755 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Hazelnut by Gefen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
38kcal per 100 g
0,42 gprotein
3,3 gcarbohydrates
2,5 gfat
91kcal in serving, 240.0 g (240 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 38 kcal
Total fat L 2,5 g 3 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 31 mg 1 %
Total carbohydrates L 3,3 g 1 %
Dietary fiber L 0,4 g 1 %
Total sugars L 2,9 g
Added sugars L 2,9 g 6 %
Protein L 0,42 g 0,8 %
Vitamine D L 0 µg0 %
Calcium L 4 mg0,3 %
Fer L 0 mg0 %
Potassium L 29 mg0,6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 36 %Fat: 60 %38kcal / 100 g
  • Protein 4 %
  • Carbohydrates 36 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium0,6 %Calcium0,3 %Vitamine D0 %Fer0 %

Nutritional insights

  • Protein0,42 gin the lowest quarter of noix et graines (median 10 g)
  • Fiber0,4 gin the lowest quarter of noix et graines (median 6 g)
  • Sugars2,9 gbelow the median for noix et graines (median 7 g)
  • Fat2,5 gin the lowest quarter of noix et graines (median 23,8 g)
  • Saturated fat0 gin the lowest quarter of noix et graines (median 5,4 g)
  • Sodium31 mgbelow the median for noix et graines (median 120 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 153 kcal38 kcal
Protein 0,6 g0,42 g
Carbohydrates 3,2 g3,3 g
Fat 2,4 g2,5 g
Fiber 0 g0,4 g
Sugars 2,9 g2,9 g
Sodium n/a31 mg

Product details

Brand
Gefen
Barcode
0710069011748
Label serving
240.0 g
Category
Noix et graines

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hazelnut?

100 g of Hazelnut has 38 kcal. Serving, 240.0 g (240 g): about 91 kcal.

How much protein is in Hazelnut?

Hazelnut contains 0,42 g of protein per 100 g (0,8 % of the 50 g Daily Value), or 1 g in serving, 240.0 g (240 g). About 4 % of its calories come from protein. Compared with other noix et graines, that is in the lowest quarter (median 10 g).

How many carbs are in Hazelnut?

Hazelnut has 3,3 g of total carbohydrates per 100 g, including 0,4 g of fiber and 2,9 g of sugars.

How much fat is in Hazelnut?

Hazelnut contains 2,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Hazelnut?

100 g contains 31 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 4 octobre 2022. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2579474. License: CC0 1.0 (U.S. public domain). Source record dated 23 mai 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0710069011748. License: ODbL 1.0 (Open Food Facts). Source record dated 4 octobre 2022. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.