Gefilte fish

Packaged product Poissons et fruits de mer

Gefilte fish contains 78 kcal per 100 g. A serving, 1 pieces, 51 g (51 g) provides about 40 kcal.

Roughly 53 % of its calories come from carbohydrates, with 27 % from protein and 20 % from fat (estimated with general energy factors).

That is less energy than the typical item in poissons et fruits de mer on FoodFactly, where the median is 152 kcal per 100 g across 437 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

78kcal per 100 g
5,9 gprotein
11,8 gcarbohydrates
2 gfat
40kcal in serving, 1 pieces, 51 g (51 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 78 kcal
Total fat L 2 g 3 %
Saturated fat L 0,98 g 5 %
Trans fat L 0 g
Cholesterol L 20 mg 7 %
Sodium L 412 mg 18 %
Total carbohydrates L 11,8 g 4 %
Dietary fiber L 3,9 g 14 %
Total sugars L 5,9 g
Added sugars L 3,9 g 8 %
Protein L 5,9 g 12 %
Calcium L 39 mg3 %
Fer L 0,39 mg2 %
Potassium L 78 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 53 %Fat: 20 %78kcal / 100 g
  • Protein 27 %
  • Carbohydrates 53 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium3 %Fer2 %Potassium2 %

Nutritional insights

  • Protein5,9 gin the lowest quarter of poissons et fruits de mer (median 18,5 g)
  • Fiber3,9 gin the top quarter of poissons et fruits de mer (median 0 g)
  • Sugars5,9 gin the top quarter of poissons et fruits de mer (median 0 g)
  • Fat2 gin the lowest quarter of poissons et fruits de mer (median 7,1 g)
  • Saturated fat0,98 gbelow the median for poissons et fruits de mer (median 1,6 g)
  • Sodium412 mgabove the median for poissons et fruits de mer (median 412 mg)
  • Protein per 100 kcal7,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L173 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 78 kcal78 kcal
Protein 5,9 g5,9 g
Carbohydrates 11,8 g11,8 g
Fat 2 g2 g
Fiber 3,9 g3,9 g
Sugars 5,9 g5,9 g
Sodium 412 mg412 mg

Product details

Barcode
0073490152948
Label serving
1 Pieces (51 g)
Category
Aliments en conserve
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, carp, onions, matzo meal, sugar, potato starch, salt, carrots, egg whites pepper, carrageenan.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OignonSucreSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gefilte fish?

100 g of Gefilte fish has 78 kcal. Serving, 1 pieces, 51 g (51 g): about 40 kcal.

How much protein is in Gefilte fish?

Gefilte fish contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 3 g in serving, 1 pieces, 51 g (51 g). About 27 % of its calories come from protein. Compared with other poissons et fruits de mer, that is in the lowest quarter (median 18,5 g).

How many carbs are in Gefilte fish?

Gefilte fish has 11,8 g of total carbohydrates per 100 g, including 3,9 g of fiber and 5,9 g of sugars.

How much fat is in Gefilte fish?

Gefilte fish contains 2 g of fat per 100 g, of which 0,98 g is saturated (5 % of the Daily Value).

How much sodium is in Gefilte fish?

100 g contains 412 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2475409. License: CC0 1.0 (U.S. public domain). Source record dated 24 juillet 2021. Imported 6 novembre 2026.
  • Open Food Facts, record 0073490152948. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.