Florida harvest seafood
Packaged product Poissons et fruits de mer
Florida harvest seafood contains 233 kcal per 100 g.
Roughly 77 % of its calories come from fat, with 15 % from protein and 8 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in poissons et fruits de mer on FoodFactly, where the median is 165 kcal per 100 g across 12 127 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 233 kcal | |
| Total fat L | 20,9 g | 27 % |
| Saturated fat L | 11,6 g | 58 % |
| Trans fat L | 0 g | |
| Cholesterol L | 81 mg | 27 % |
| Sodium L | 791 mg | 34 % |
| Total carbohydrates L | 4,7 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 2,3 g | |
| Protein L | 9,3 g | 19 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 47 mg | 4 % |
| Fer L | 0,84 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 8 %
- Fat 77 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,3 gin the lowest quarter of poissons et fruits de mer (median 17,1 g)
- Sugars2,3 gin the top quarter of poissons et fruits de mer (median 0,3 g)
- Fat20,9 gin the top quarter of poissons et fruits de mer (median 7,3 g)
- Saturated fat11,6 gin the top quarter of poissons et fruits de mer (median 1,5 g)
- Sodium791 mgin the top quarter of poissons et fruits de mer (median 375 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 930 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 233 kcal | 233 kcal |
| Protein | 9,3 g | 9,3 g |
| Carbohydrates | 4,7 g | 4,7 g |
| Fat | 20,9 g | n/a |
| Fiber | 0 g | 0 g |
| Sugars | 2,3 g | 2,3 g |
| Sodium | 791 mg | 791 mg |
Product details
- Barcode
- 0087629800082
- Quantity
- 8 oz
- Category
- Poissons et fruits de mer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Truffle White Fish Roe Tsar Nicoulai Caviar | 233 | 13,3 g | 6,7 g | 16,7 g |
| Tail-on Shrimp Purefoods | 233 | 20,8 g | 8,3 g | 12,5 g |
| Maple Bacon Seafood Stuff Salmon Sam’s | 233 | 12,3 g | 12,3 g | 15 g |
| Dry Roach Fish (Вобла Тушка) Majorfish | 233 | 46,7 g | 0 g | 3,3 g |
| Scottish Salmon Half Side Lidl Deluxe | 233 | 22 g | 0,6 g | 15,8 g |
| Maple Bacon Seafood Stuffed Salmon Kitchens Culinary | 233 | 12,3 g | 12,3 g | 15 g |
| Shrimp Birds' Nests Handy | 233 | 5,8 g | 23,3 g | 12,8 g |
| Maple, Bacon, Seafood, Stuffed Salmon Members Mark | 233 | 12,3 g | 12,3 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Florida harvest seafood?
100 g of Florida harvest seafood has 233 kcal.
How much protein is in Florida harvest seafood?
Florida harvest seafood contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other poissons et fruits de mer, that is in the lowest quarter (median 17,1 g).
How many carbs are in Florida harvest seafood?
Florida harvest seafood has 4,7 g of total carbohydrates per 100 g, including 0 g of fiber and 2,3 g of sugars.
How much fat is in Florida harvest seafood?
Florida harvest seafood contains 20,9 g of fat per 100 g, of which 11,6 g is saturated (58 % of the Daily Value).
How much sodium is in Florida harvest seafood?
100 g contains 791 mg of sodium, 34 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 7 décembre 2022. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0087629800082. License: ODbL 1.0 (Open Food Facts). Source record dated 7 décembre 2022. Imported 8 novembre 2026.
- USDA FoodData Central: Branded Foods, record 2179780. License: CC0 1.0 (U.S. public domain). Source record dated 13 juillet 2021. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.