Florida harvest seafood

Packaged product Fisk og skaldyr

Florida harvest seafood contains 233 kcal per 100 g.

Roughly 77 % of its calories come from fat, with 15 % from protein and 8 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Florida harvest seafood, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
233kcal per 100 g
9,3 gprotein
4,7 gcarbohydrates
20,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 233 kcal
Total fat L 20,9 g 27 %
Saturated fat L 11,6 g 58 %
Trans fat L 0 g
Cholesterol L 81 mg 27 %
Sodium L 791 mg 34 %
Total carbohydrates L 4,7 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 2,3 g
Protein L 9,3 g 19 %
Vitamin C L 0 mg0 %
Calcium L 47 mg4 %
Jern L 0,84 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 8 %Fat: 77 %233kcal / 100 g
  • Protein 15 %
  • Carbohydrates 8 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern5 %Calcium4 %Vitamin C0 %

Nutritional insights

  • Protein9,3 gin the lowest quarter of fisk og skaldyr (median 17,1 g)
  • Sugars2,3 gin the top quarter of fisk og skaldyr (median 0,3 g)
  • Fat20,9 gin the top quarter of fisk og skaldyr (median 7,3 g)
  • Saturated fat11,6 gin the top quarter of fisk og skaldyr (median 1,5 g)
  • Sodium791 mgin the top quarter of fisk og skaldyr (median 375 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L930 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 233 kcal233 kcal
Protein 9,3 g9,3 g
Carbohydrates 4,7 g4,7 g
Fat 20,9 gn/a
Fiber 0 g0 g
Sugars 2,3 g2,3 g
Sodium 791 mg791 mg

Product details

Barcode
0087629800082
Quantity
8 oz
Category
Fisk og skaldyr

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Florida harvest seafood?

100 g of Florida harvest seafood has 233 kcal.

How much protein is in Florida harvest seafood?

Florida harvest seafood contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other fisk og skaldyr, that is in the lowest quarter (median 17,1 g).

How many carbs are in Florida harvest seafood?

Florida harvest seafood has 4,7 g of total carbohydrates per 100 g, including 0 g of fiber and 2,3 g of sugars.

How much fat is in Florida harvest seafood?

Florida harvest seafood contains 20,9 g of fat per 100 g, of which 11,6 g is saturated (58 % of the Daily Value).

How much sodium is in Florida harvest seafood?

100 g contains 791 mg of sodium, 34 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 7. december 2022. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0087629800082. License: ODbL 1.0 (Open Food Facts). Source record dated 7. december 2022. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2179780. License: CC0 1.0 (U.S. public domain). Source record dated 13. juli 2021. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.