Edamame soy beans

Packaged product Légumes

Edamame soy beans contains 110 kcal per 100 g. A serving, 3.53 onz, 100 g (100 g) provides about 110 kcal.

Roughly 37 % of its calories come from fat, with 33 % from protein and 30 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in légumes on FoodFactly, where the median is 45 kcal per 100 g across 2 963 products.

100 g provides 12 % of the Daily Value for fer, 11 % of the Daily Value for Vitamine C and 10 % of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

110kcal per 100 g
10 gprotein
9 gcarbohydrates
5 gfat
110kcal in serving, 3.53 onz, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 110 kcal
Total fat L 5 g 6 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 6 mg 0,3 %
Total carbohydrates L 9 g 3 %
Dietary fiber L 5 g 18 %
Total sugars L 2,5 g
Protein L 10 g 20 %
Vitamine A L 0 µg0 %
Vitamine C L 9,6 mg11 %
Calcium L 60 mg5 %
Fer L 2,2 mg12 %
Potassium L 482 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33 %Carbohydrates: 30 %Fat: 37 %110kcal / 100 g
  • Protein 33 %
  • Carbohydrates 30 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer12 %Vitamine C11 %Potassium10 %Calcium5 %Vitamine A0 %

Nutritional insights

  • Protein10 gin the top quarter of légumes (median 2,4 g)
  • Fiber5 gin the top quarter of légumes (median 2,4 g)
  • Sugars2,5 gabove the median for légumes (median 2,4 g)
  • Fat5 gin the top quarter of légumes (median 0 g)
  • Sodium6 mgin the lowest quarter of légumes (median 24 mg)
  • Protein per 100 kcal9,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 110 kcal110 kcal
Protein 10 g10 g
Carbohydrates 9 g9 g
Fat 5 g5 g
Fiber 5 g5 g
Sugars 2,5 g2,5 g
Sodium 6 mg6 mg

Product details

Barcode
0052851173082
Label serving
3.53 ONZ (100 g)
Category
Légumes congelés
Nutri-Score
A as computed by Open Food Facts

Ingredients

Garden fresh soy beans

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Edamame soy beans?

100 g of Edamame soy beans has 110 kcal. Serving, 3.53 onz, 100 g (100 g): about 110 kcal.

Is Edamame soy beans high in protein?

Edamame soy beans contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 10 g in serving, 3.53 onz, 100 g (100 g). About 33 % of its calories come from protein. Compared with other légumes, that is among the highest quarter (median 2,4 g).

How many carbs are in Edamame soy beans?

Edamame soy beans has 9 g of total carbohydrates per 100 g, including 5 g of fiber and 2,5 g of sugars.

How much fat is in Edamame soy beans?

Edamame soy beans contains 5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Edamame soy beans contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (12 % DV), Vitamine C (11 % DV) and potassium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Edamame soy beans?

100 g contains 6 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2089411. License: CC0 1.0 (U.S. public domain). Source record dated 14 juillet 2017. Imported 6 novembre 2026.
  • Open Food Facts, record 0052851173082. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.