ดิวเบอร์รี่ พัฟเค้กกลิ่นใบเตยสอดไส้ครีมกลิ่นใบเตยมะพร้าว

Packaged product Sucres et desserts Dewberry

ดิวเบอร์รี่ พัฟเค้กกลิ่นใบเตยสอดไส้ครีมกลิ่นใบเตยมะพร้าว contains 412 kcal per 100 g. A serving, 17 g (17 g) provides about 70 kcal.

Roughly 54 % of its calories come from carbohydrates, with 40 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

100 g provides 20 % of the Daily Value for Vitamine A.

The values are as declared on the product label and entered by Open Food Facts contributors.

ดิวเบอร์รี่ พัฟเค้กกลิ่นใบเตยสอดไส้ครีมกลิ่นใบเตยมะพร้าว by Dewberry, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
412kcal per 100 g
5,9 gprotein
52,9 gcarbohydrates
17,6 gfat
70kcal in serving, 17 g (17 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 412 kcal
Total fat L 17,6 g 23 %
Saturated fat L 5,9 g 29 %
Sodium L 206 mg 9 %
Total carbohydrates L 52,9 g 19 %
Dietary fiber L 0 g 0 %
Total sugars L 29,4 g
Protein L 5,9 g 12 %
Vitamine A L 176 µg20 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0 mg0 %
Calcium L 0 mg0 %
Fer L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 54 %Fat: 40 %412kcal / 100 g
  • Protein 6 %
  • Carbohydrates 54 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A20 %Thiamine (B1)0 %Riboflavine (B2)0 %Calcium0 %Fer0 %

Nutritional insights

  • Protein5,9 gabove the median for sucres et desserts (median 5,7 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 2 g)
  • Sugars29,4 gabove the median for sucres et desserts (median 21,2 g)
  • Fat17,6 gabove the median for sucres et desserts (median 13,3 g)
  • Saturated fat5,9 gabove the median for sucres et desserts (median 5,5 g)
  • Sodium206 mgabove the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dewberry
Barcode
8850309217751
Quantity
102 g
Label serving
17 g
Category
Puff Cake
Packaging
Plastic,Box
Nutri-Score
E as computed by Open Food Facts

Ingredients

ไข่ไก่ 33%, นำ้ตาล 18%, แป้งสาลี 12%, นำ้มันพืช 10%, นำ้เชื่อมกลูโคส 10%, นำ้เชื่อมฟรุกโตส 5%, สารให้ความให้ความข้นเหนียว 4%, นมข้นหวาน 2.70%, อิมัลซิไฟเออร์

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)Lait

Similar products

FoodCaloriesProteinCarbsFat
Dewberry Dewberry 412 5,9 g 52,9 g 17,6 g
EURO CAKE Custard EURO 412 5,9 g 47,1 g 20,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in ดิวเบอร์รี่ พัฟเค้กกลิ่นใบเตยสอดไส้ครีมกลิ่นใบเตยมะพร้าว?

100 g of ดิวเบอร์รี่ พัฟเค้กกลิ่นใบเตยสอดไส้ครีมกลิ่นใบเตยมะพร้าว has 412 kcal. Serving, 17 g (17 g): about 70 kcal.

How much protein is in ดิวเบอร์รี่ พัฟเค้กกลิ่นใบเตยสอดไส้ครีมกลิ่นใบเตยมะพร้าว?

ดิวเบอร์รี่ พัฟเค้กกลิ่นใบเตยสอดไส้ครีมกลิ่นใบเตยมะพร้าว contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 1 g in serving, 17 g (17 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).

How many carbs are in ดิวเบอร์รี่ พัฟเค้กกลิ่นใบเตยสอดไส้ครีมกลิ่นใบเตยมะพร้าว?

ดิวเบอร์รี่ พัฟเค้กกลิ่นใบเตยสอดไส้ครีมกลิ่นใบเตยมะพร้าว has 52,9 g of total carbohydrates per 100 g, including 0 g of fiber and 29,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in ดิวเบอร์รี่ พัฟเค้กกลิ่นใบเตยสอดไส้ครีมกลิ่นใบเตยมะพร้าว?

ดิวเบอร์รี่ พัฟเค้กกลิ่นใบเตยสอดไส้ครีมกลิ่นใบเตยมะพร้าว contains 17,6 g of fat per 100 g, of which 5,9 g is saturated (29 % of the Daily Value).

What vitamins and minerals does ดิวเบอร์รี่ พัฟเค้กกลิ่นใบเตยสอดไส้ครีมกลิ่นใบเตยมะพร้าว contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in ดิวเบอร์รี่ พัฟเค้กกลิ่นใบเตยสอดไส้ครีมกลิ่นใบเตยมะพร้าว?

100 g contains 206 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 avril 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8850309217751. License: ODbL 1.0 (Open Food Facts). Source record dated 30 avril 2025. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.