Corn Cream Soup Powder
Packaged product Soupes et sauces Ottogi
Corn Cream Soup Powder contains 389 kcal per 100 g. A serving, 1.25 tbsp, 18 g (18 g) provides about 70 kcal.
Roughly 72 % of its calories come from carbohydrates, with 23 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 60 kcal per 100 g across 2 987 products.
100 g provides 11 % of the Daily Value for fer.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 389 kcal | |
| Total fat L | 11,1 g | 14 % |
| Saturated fat L | 5,6 g | 28 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 2 610 mg | 113 % |
| Total carbohydrates L | 77,8 g | 28 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 27,8 g | |
| Protein L | 5,6 g | 11 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 111 mg | 9 % |
| Fer L | 2 mg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 72 %
- Fat 23 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,6 gin the top quarter of soupes et sauces (median 2,4 g)
- Fiber0 gin the lowest quarter of soupes et sauces (median 1 g)
- Sugars27,8 gin the top quarter of soupes et sauces (median 1,6 g)
- Fat11,1 gin the top quarter of soupes et sauces (median 1,8 g)
- Saturated fat5,6 gin the top quarter of soupes et sauces (median 0,41 g)
- Sodium2 610 mgin the top quarter of soupes et sauces (median 315 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 70 kcal | 389 kcal |
| Protein | 1 g | 5,6 g |
| Carbohydrates | 14 g | 77,8 g |
| Fat | 2 g | 11,1 g |
| Fiber | 0 g | 0 g |
| Sugars | 5 g | 27,8 g |
| Sodium | 470 mg | 2 610 mg |
Product details
Ingredients
Wheat flour, corn flour, sugar, pureed sweet corn powder, palm oil, salt, glucose, cream powder (whey powder, vegetable fat and oil, starch syrup, whole milk powder, milk cream, sodium casein, lecithin, potassium phosphate dibasic, potassium polyphosphate), flavor enhancer(soy bean), prim (lecithin, starch syrup), dehydrared cornprocessed milk cream powder (milk, starch syrup, lecithin, potassium phosphate dibasic), onion powder
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreHuile de palmeSelCrèmeOignonLait
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|---|---|---|---|---|
| Original trenton crackers, oyster & soup crackers Original Trenton Crackers | 389 | 5,6 g | 72,2 g | 11,1 g |
| Mix soup crmy wldrice Bear Creek Country Kitchens | 389 | 5,6 g | 63,9 g | 11,1 g |
| Edward & Sons, Miso-Cup, Savory Soup With Seaweed Edward & Sons Trading Company Inc. | 389 | 22,2 g | 33,3 g | 16,7 g |
| Edward & sons, miso-cup, savory soup with seaweed Edward & Sons | 389 | 22,2 g | 33,3 g | 16,7 g |
| Organic traditional soup with tofu miso cup instant soup Edward & Sons Trading Co. Inc | 389 | 22,2 g | 55,6 g | 5,6 g |
| Ottogi, mushroom cream soup powder Ottogi | 389 | 11,1 g | 66,7 g | 11,1 g |
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| Hot Ones Garlic Chili Ramen Noodle Soup A-Sha | 389 | 6,9 g | 50 g | 15,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Corn Cream Soup Powder?
100 g of Corn Cream Soup Powder has 389 kcal. Serving, 1.25 tbsp, 18 g (18 g): about 70 kcal.
How much protein is in Corn Cream Soup Powder?
Corn Cream Soup Powder contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 1 g in serving, 1.25 tbsp, 18 g (18 g). About 5 % of its calories come from protein. Compared with other soupes et sauces, that is among the highest quarter (median 2,4 g).
How many carbs are in Corn Cream Soup Powder?
Corn Cream Soup Powder has 77,8 g of total carbohydrates per 100 g, including 0 g of fiber and 27,8 g of sugars.
How much fat is in Corn Cream Soup Powder?
Corn Cream Soup Powder contains 11,1 g of fat per 100 g, of which 5,6 g is saturated (28 % of the Daily Value).
What vitamins and minerals does Corn Cream Soup Powder contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Corn Cream Soup Powder?
100 g contains 2 610 mg of sodium, 113 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 7 août 2022. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8801045053103. License: ODbL 1.0 (Open Food Facts). Source record dated 7 août 2022. Imported 6 novembre 2026.
- USDA FoodData Central: Branded Foods, record 2640891. License: CC0 1.0 (U.S. public domain). Source record dated 11 juillet 2023. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.