Chill - Chocolate Raspberry
Packaged product Sucres et desserts Perk
Chill - Chocolate Raspberry contains 421 kcal per 100 g. A serving, 1 scoop, 19 g (19 g) provides about 80 kcal.
Roughly 56 % of its calories come from fat, with 30 % from protein and 15 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.
100 g provides 1 435 % of the Daily Value for zinc, 263 % of the Daily Value for magnésium and 20 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 421 kcal | |
| Total fat L | 26,3 g | 34 % |
| Saturated fat L | 26,3 g | 132 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1 053 mg | 46 % |
| Total carbohydrates L | 15,8 g | 6 % |
| Dietary fiber L | 10,5 g | 38 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 31,6 g | 63 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 52,6 mg | 4 % |
| Fer L | 3,7 mg | 20 % |
| Magnésium L | 1 105 mg | 263 % |
| Potassium L | 526 mg | 11 % |
| Zinc L | 158 mg | 1 435 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30 %
- Carbohydrates 15 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein31,6 gin the top quarter of sucres et desserts (median 5,6 g)
- Fiber10,5 gin the top quarter of sucres et desserts (median 2 g)
- Sugars0 gin the lowest quarter of sucres et desserts (median 21,6 g)
- Fat26,3 gin the top quarter of sucres et desserts (median 13,5 g)
- Saturated fat26,3 gin the top quarter of sucres et desserts (median 5,6 g)
- Sodium1 053 mgin the top quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal7,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Perk
- Barcode
- 0850062936683
- Label serving
- 1 scoop (19 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chill - Chocolate Raspberry?
100 g of Chill - Chocolate Raspberry has 421 kcal. Serving, 1 scoop, 19 g (19 g): about 80 kcal.
Is Chill - Chocolate Raspberry high in protein?
Chill - Chocolate Raspberry contains 31,6 g of protein per 100 g (63 % of the 50 g Daily Value), or 6 g in serving, 1 scoop, 19 g (19 g). About 30 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,6 g).
How many carbs are in Chill - Chocolate Raspberry?
Chill - Chocolate Raspberry has 15,8 g of total carbohydrates per 100 g, including 10,5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chill - Chocolate Raspberry?
Chill - Chocolate Raspberry contains 26,3 g of fat per 100 g, of which 26,3 g is saturated (132 % of the Daily Value).
What vitamins and minerals does Chill - Chocolate Raspberry contain?
Per 100 g, the most notable amounts relative to the Daily Value are zinc (1 435 % DV), magnésium (263 % DV), fer (20 % DV) and potassium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chill - Chocolate Raspberry?
100 g contains 1 053 mg of sodium, 46 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850062936683. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.