Chicken Fried Rice

Packaged product Repas et plats Simmering Samurai

Chicken Fried Rice contains 168 kcal per 100 g. A serving, 1.33 cup, 173 g (173 g) provides about 291 kcal.

Roughly 78 % of its calories come from carbohydrates, with 11 % from fat and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 188 kcal per 100 g across 582 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

168kcal per 100 g
4,1 gprotein
31,2 gcarbohydrates
2 gfat
291kcal in serving, 1.33 cup, 173 g (173 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 168 kcal
Total fat L 2 g 3 %
Saturated fat L 0,29 g 1 %
Trans fat L 0 g
Cholesterol L 12 mg 4 %
Sodium L 405 mg 18 %
Total carbohydrates L 31,2 g 11 %
Dietary fiber L 0,6 g 2 %
Total sugars L 1,2 g
Protein L 4,1 g 8 %
Vitamine A L 34,8 µg4 %
Vitamine C L 0 mg0 %
Calcium L 0 mg0 %
Fer L 0,42 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 78 %Fat: 11 %168kcal / 100 g
  • Protein 10 %
  • Carbohydrates 78 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A4 %Fer2 %Vitamine C0 %Calcium0 %

Nutritional insights

  • Protein4,1 gin the lowest quarter of repas et plats (median 7,7 g)
  • Fiber0,6 gin the lowest quarter of repas et plats (median 1,4 g)
  • Sugars1,2 gin the lowest quarter of repas et plats (median 2,4 g)
  • Fat2 gin the lowest quarter of repas et plats (median 6,4 g)
  • Saturated fat0,29 gin the lowest quarter of repas et plats (median 2,2 g)
  • Sodium405 mgabove the median for repas et plats (median 398 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L116 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 168 kcal168 kcal
Protein 4,1 g4,1 g
Carbohydrates 31,2 g31,2 g
Fat 2 g2 g
Fiber 0,6 g0,6 g
Sugars 1,2 g1,2 g
Sodium 405 mg405 mg

Product details

Brand
Simmering Samurai
Barcode
0071757056619
Label serving
1.33 cup (173 g)
Category
Aliments congelés
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cooked rice, breaded chicken white meat chunks, cooked (chicken white meat, water, modified food starch, sodium phosphate, salt. battered with: water, wheat flour, modified corn starch, yellow corn flour, salt, rendered chicken fat, nonfat dry milk, dextrose, dipotassium phosphate, xanthan gum, tbhq, citric acid, spice extractives. breaded with: bleached wheat flour, salt, rice flour, dextrose, spices, leavening [sodium aluminum phosphate, sodium bicarbonate], yeast, extractives of paprika. breading set in vegetable oil.), soy sauce (water, wheat, soybeans, salt, alcohol [to retain freshness]), leeks, contains less than 2% of each of the following: carrots, scrambled eggs (whole eggs, modified food starch, citric acid), onions, red bell peppers, sweet cooking rice wine (water, mirin [rice, alcohol, salt, enzymes], sugar, lactic acid), canola oil, monosodium glutamate, sugar, sesame oil, spices, disodium inosinate and guanylate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizOignonHuile de colza (canola)SucreSelFarine de froment (blé)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Fried Rice?

100 g of Chicken Fried Rice has 168 kcal. Serving, 1.33 cup, 173 g (173 g): about 291 kcal.

How much protein is in Chicken Fried Rice?

Chicken Fried Rice contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 7 g in serving, 1.33 cup, 173 g (173 g). About 10 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 7,7 g).

How many carbs are in Chicken Fried Rice?

Chicken Fried Rice has 31,2 g of total carbohydrates per 100 g, including 0,6 g of fiber and 1,2 g of sugars.

How much fat is in Chicken Fried Rice?

Chicken Fried Rice contains 2 g of fat per 100 g, of which 0,29 g is saturated (1 % of the Daily Value).

How much sodium is in Chicken Fried Rice?

100 g contains 405 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2037358. License: CC0 1.0 (U.S. public domain). Source record dated 26 avril 2020. Imported 6 novembre 2026.
  • Open Food Facts, record 0071757056619. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2020. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.