Cheddar Mac & Cheese

Packaged product Grains et pâtes alimentaires Daiya

Cheddar Mac & Cheese contains 355 kcal per 100 g. A serving, 1 quantity, 62 g (62 g) provides about 220 kcal.

Roughly 89 % of its calories come from carbohydrates, with 7 % from protein and 4 % from fat (estimated with general energy factors).

That is close to the median for grains et pâtes alimentaires on FoodFactly (329 kcal per 100 g).

100 g provides 36 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheddar Mac & Cheese by Daiya, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
355kcal per 100 g
6,5 gprotein
82,3 gcarbohydrates
1,6 gfat
220kcal in serving, 1 quantity, 62 g (62 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 355 kcal
Total fat L 1,6 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 935 mg 41 %
Total carbohydrates L 82,3 g 30 %
Dietary fiber L 1,6 g 6 %
Total sugars L 1,6 g
Added sugars L 1,6 g 3 %
Protein L 6,5 g 13 %
Vitamine D L 0 µg0 %
Calcium L 6,5 mg0,5 %
Fer L 6,5 mg36 %
Potassium L 139 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 89 %Fat: 4 %355kcal / 100 g
  • Protein 7 %
  • Carbohydrates 89 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer36 %Potassium3 %Calcium0,5 %Vitamine D0 %

Nutritional insights

  • Protein6,5 gin the lowest quarter of grains et pâtes alimentaires (median 10,5 g)
  • Fiber1,6 gbelow the median for grains et pâtes alimentaires (median 2 g)
  • Sugars1,6 gin the lowest quarter of grains et pâtes alimentaires (median 4,3 g)
  • Fat1,6 gin the lowest quarter of grains et pâtes alimentaires (median 4,5 g)
  • Saturated fat0 gin the lowest quarter of grains et pâtes alimentaires (median 1,8 g)
  • Sodium935 mgin the top quarter of grains et pâtes alimentaires (median 750 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Daiya
Barcode
0871459001753
Quantity
6 oz
Label serving
1 quantity (62 g)
Category
Plats à base de pâtes
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

rice pasta (white rice, brown rice), maltodextrin (corn, potato), sea salt, corn starch, yeast extract, natural flavor, annatto and paprika extracts (color), sunflower lecithin, torula yeast, spice

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelRizLevure

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheddar Mac & Cheese?

100 g of Cheddar Mac & Cheese has 355 kcal. Serving, 1 quantity, 62 g (62 g): about 220 kcal.

How much protein is in Cheddar Mac & Cheese?

Cheddar Mac & Cheese contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value), or 4 g in serving, 1 quantity, 62 g (62 g). About 7 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 10,5 g).

How many carbs are in Cheddar Mac & Cheese?

Cheddar Mac & Cheese has 82,3 g of total carbohydrates per 100 g, including 1,6 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheddar Mac & Cheese?

Cheddar Mac & Cheese contains 1,6 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Cheddar Mac & Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (36 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheddar Mac & Cheese?

100 g contains 935 mg of sodium, 41 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0871459001753. License: ODbL 1.0 (Open Food Facts). Source record dated 28 octobre 2026. Imported 6 novembre 2026.

Last updated: . Source description: "CHEDDAR MAC & CHEESE". Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.