Carrot Cake

Packaged product Sucres et desserts Stellar Eats

Carrot Cake contains 414 kcal per 100 g. A serving, 1 muffin, 29 g (29 g) provides about 120 kcal.

Roughly 54 % of its calories come from carbohydrates, with 36 % from fat and 10 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.

100 g provides 12 % of the Daily Value for potassium, 11 % of the Daily Value for fer and 11 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Carrot Cake by Stellar Eats, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
414kcal per 100 g
10,3 gprotein
58,6 gcarbohydrates
17,2 gfat
120kcal in serving, 1 muffin, 29 g (29 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 414 kcal
Total fat L 17,2 g 22 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 966 mg 42 %
Total carbohydrates L 58,6 g 21 %
Dietary fiber L 6,9 g 25 %
Total sugars L 31 g
Added sugars L 24,1 g 48 %
Protein L 10,3 g 21 %
Vitamine D L 0 µg0 %
Calcium L 138 mg11 %
Fer L 2,1 mg11 %
Potassium L 552 mg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 54 %Fat: 36 %414kcal / 100 g
  • Protein 10 %
  • Carbohydrates 54 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium12 %Fer11 %Calcium11 %Vitamine D0 %

Nutritional insights

  • Protein10,3 gin the top quarter of sucres et desserts (median 5,6 g)
  • Fiber6,9 gin the top quarter of sucres et desserts (median 2 g)
  • Sugars31 gabove the median for sucres et desserts (median 21,6 g)
  • Fat17,2 gabove the median for sucres et desserts (median 13,5 g)
  • Saturated fat0 gin the lowest quarter of sucres et desserts (median 5,6 g)
  • Sodium966 mgin the top quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Stellar Eats
Barcode
0628634736135
Label serving
1 muffin (29 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Carrot Cake?

100 g of Carrot Cake has 414 kcal. Serving, 1 muffin, 29 g (29 g): about 120 kcal.

Is Carrot Cake high in protein?

Carrot Cake contains 10,3 g of protein per 100 g (21 % of the 50 g Daily Value), or 3 g in serving, 1 muffin, 29 g (29 g). About 10 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,6 g).

How many carbs are in Carrot Cake?

Carrot Cake has 58,6 g of total carbohydrates per 100 g, including 6,9 g of fiber and 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Carrot Cake?

Carrot Cake contains 17,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Carrot Cake contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (12 % DV), fer (11 % DV) and calcium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Carrot Cake?

100 g contains 966 mg of sodium, 42 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628634736135. License: ODbL 1.0 (Open Food Facts). Source record dated 8 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.