Caramel cup
Packaged product Sucres et desserts
Caramel cup contains 203 kcal per 100 g. A serving, 0.66 cup, 79 g (79 g) provides about 160 kcal.
Roughly 65 % of its calories come from carbohydrates, with 27 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (215 kcal per 100 g).
100 g provides 13 % of the Daily Value for Vitamine A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 203 kcal | |
| Total fat L | 6,3 g | 8 % |
| Saturated fat L | 4,4 g | 22 % |
| Trans fat L | 0 g | |
| Cholesterol L | 19 mg | 6 % |
| Sodium L | 95 mg | 4 % |
| Total carbohydrates L | 34,2 g | 12 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 25,3 g | |
| Added sugars L | 20,3 g | 41 % |
| Protein L | 3,8 g | 8 % |
| Vitamine A L | 114 µg | 13 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 122 mg | 9 % |
| Fer L | 0 mg | 0 % |
| Potassium L | 190 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 65 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,8 gabove the median for sucres et desserts (median 3,2 g)
- Sugars25,3 gin the top quarter of sucres et desserts (median 21,7 g)
- Fat6,3 gbelow the median for sucres et desserts (median 10,3 g)
- Saturated fat4,4 gbelow the median for sucres et desserts (median 6,4 g)
- Sodium95 mgabove the median for sucres et desserts (median 68 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 203 kcal | 203 kcal |
| Protein | 3,8 g | 3,8 g |
| Carbohydrates | 34,2 g | 34,2 g |
| Fat | 6,3 g | 6,3 g |
| Fiber | 0 g | 0 g |
| Sugars | 25,3 g | 25,3 g |
| Sodium | 95 mg | 95 mg |
Product details
- Barcode
- 0041268168576
- Label serving
- 0.66 cup (79 g)
- Category
- Desserts congelés
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milkfat and nonfat milk, caramel fudge (corn syrup, buttermilk, high fructose corn syrup, nonfat milk, butter, pectin, mono & diglycerides, salt, xanthan gum, sodium citrate), corn syrup, caramel turtles (sugar, coconut oil, corn syrup, sweetened condensed milk [milk, sugar], nonfat milk, milk, cocoa processed with alkali, heavy cream, butter [cream, salt], palm kernel oil, soy lecithin, natural & artificial flavors, salt, vanillin [artificial flavor]), sugar, whey protein concentrate, whey, maltodextrin, mono & diglycerides, tapioca starch, natural & artificial flavor, guar gum, locust bean gum, polysorbate 80, carrageenan and vitamin a palmitate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tropics Ice Cream Maui Soda & Ice Works Ltd. | 203 | 2,9 g | 31,9 g | 11,6 g |
| Premium ice cream Asael Farr & Sons Company | 203 | 2,9 g | 27,5 g | 10,1 g |
| Premium Ice Cream Best Choice | 203 | 3,1 g | 25 g | 9,4 g |
| Ice cream Hudsonville | 203 | 4,7 g | 21,9 g | 10,9 g |
| Ice cream Hudsonville | 203 | 4,7 g | 23,4 g | 9,4 g |
| Hudsonville, ice cream, vanilla bean All Star Dairy Association Inc | 203 | 4,7 g | 23,4 g | 10,9 g |
| Gelato alla Nocciola con Granella di Nocciole Caramellate Sigel | 203 | 2,1 g | 25,7 g | 10,2 g |
| S’oru de sardigna Sammontana | 203 | 3,5 g | 25 g | 9,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramel cup?
100 g of Caramel cup has 203 kcal. Serving, 0.66 cup, 79 g (79 g): about 160 kcal.
How much protein is in Caramel cup?
Caramel cup contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value), or 3 g in serving, 0.66 cup, 79 g (79 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 3,2 g).
How many carbs are in Caramel cup?
Caramel cup has 34,2 g of total carbohydrates per 100 g, including 0 g of fiber and 25,3 g of sugars.
How much fat is in Caramel cup?
Caramel cup contains 6,3 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).
What vitamins and minerals does Caramel cup contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Caramel cup?
100 g contains 95 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2633335. License: CC0 1.0 (U.S. public domain). Source record dated 1 août 2023. Imported 6 novembre 2026.
- Open Food Facts, record 0041268168576. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.