Brown basmati rice

Packaged product Grains et pâtes alimentaires

Brown basmati rice contains 336 kcal per 100 g. A serving, 1/4 cup, 50 g (50 g) provides about 168 kcal.

Roughly 87 % of its calories come from carbohydrates, with 8 % from protein and 4 % from fat (estimated with general energy factors).

That is close to the median for grains et pâtes alimentaires on FoodFactly (350 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

336kcal per 100 g
7,2 gprotein
74 gcarbohydrates
1,6 gfat
168kcal in serving, 1/4 cup, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 336 kcal
Total fat L 1,6 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 10 mg 0,4 %
Total carbohydrates L 74 g 27 %
Dietary fiber L 4 g 14 %
Total sugars L 0 g
Protein L 7,2 g 14 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Calcium L 0 mg0 %
Fer L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 87 %Fat: 4 %336kcal / 100 g
  • Protein 8 %
  • Carbohydrates 87 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A0 %Vitamine C0 %Calcium0 %Fer0 %

Nutritional insights

  • Protein7,2 gabove the median for grains et pâtes alimentaires (median 6,9 g)
  • Fiber4 gin the top quarter of grains et pâtes alimentaires (median 2 g)
  • Sugars0 gin the lowest quarter of grains et pâtes alimentaires (median 0,2 g)
  • Fat1,6 gabove the median for grains et pâtes alimentaires (median 1 g)
  • Saturated fat0 gin the lowest quarter of grains et pâtes alimentaires (median 0,1 g)
  • Sodium10 mgabove the median for grains et pâtes alimentaires (median 0 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 336 kcal336 kcal
Protein 7,2 g7,2 g
Carbohydrates 74 g74 g
Fat 1,6 g1,6 g
Fiber 4 g4 g
Sugars 0 g0 g
Sodium 10 mg10 mg

Product details

Barcode
0852431007024
Label serving
1/4 cup (50 g)
Category
Riz
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic brown basmati rice

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Riz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brown basmati rice?

100 g of Brown basmati rice has 336 kcal. Serving, 1/4 cup, 50 g (50 g): about 168 kcal.

How much protein is in Brown basmati rice?

Brown basmati rice contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value), or 3,6 g in serving, 1/4 cup, 50 g (50 g). About 8 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is above the median (median 6,9 g).

How many carbs are in Brown basmati rice?

Brown basmati rice has 74 g of total carbohydrates per 100 g, including 4 g of fiber and 0 g of sugars.

How much fat is in Brown basmati rice?

Brown basmati rice contains 1,6 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Brown basmati rice?

100 g contains 10 mg of sodium, 0,4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2149184. License: CC0 1.0 (U.S. public domain). Source record dated 8 avril 2020. Imported 6 novembre 2026.
  • Open Food Facts, record 0852431007024. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.