Beef jerky

Packaged product Viande Country Archer

Beef jerky contains 179 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 50 kcal.

Roughly 53 % of its calories come from protein, with 30 % from carbohydrates and 17 % from fat (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 286 kcal per 100 g across 697 products.

100 g provides 14 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

179kcal per 100 g
25 gprotein
14,3 gcarbohydrates
3,6 gfat
50kcal in serving, 1 onz, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 179 kcal
Total fat L 3,6 g 5 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 54 mg 18 %
Sodium L 857 mg 37 %
Total carbohydrates L 14,3 g 5 %
Dietary fiber L 0 g 0 %
Total sugars L 14,3 g
Protein L 25 g 50 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Calcium L 0 mg0 %
Fer L 2,6 mg14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 53 %Carbohydrates: 30 %Fat: 17 %179kcal / 100 g
  • Protein 53 %
  • Carbohydrates 30 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer14 %Vitamine A0 %Vitamine C0 %Calcium0 %

Nutritional insights

  • Protein25 gin the lowest quarter of viande (median 39,3 g)
  • Sugars14,3 gbelow the median for viande (median 17,9 g)
  • Fat3,6 gin the lowest quarter of viande (median 4 g)
  • Saturated fat0 gin the lowest quarter of viande (median 1,7 g)
  • Sodium857 mgin the lowest quarter of viande (median 1 610 mg)
  • Protein per 100 kcal14 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 179 kcal179 kcal
Protein 25 g25 g
Carbohydrates 14,3 g14,3 g
Fat 3,6 g3,6 g
Fiber 0 g0 g
Sugars 14,3 g14,3 g
Sodium 857 mg857 mg

Product details

Brand
Country Archer
Barcode
0853016002113
Label serving
1 ONZ (28 g)
Category
Morceaux de boeuf
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef, teriyaki sauce (soy sauce (water, wheat, soybean, salt), wine, sugar, water, vinegar, salt, onion powder, spice extractives, succinic acid, garlic powder), brown sugar, pineapple juice, garlic powder, lemon juice, organic worcestershire sauce (organic vinegar, organic wheat-free tamari soy sauce (water, organic soybeans, and salt), organic evaporated cane syrup, salt, and organic spices), black pepper, ginger.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreAileVinaigreSelOignon

Similar products

FoodCaloriesProteinCarbsFat
Premium Beef Jerky Kingmade Jerky 179 21,4 g 10,7 g 5,4 g
Wild bill's, beef jerky, hickory smoked Wild Bill's 179 32,1 g 3,6 g 3,6 g
Bridgford, beef jerky, original Bridgford 179 35,7 g 17,9 g 3,6 g
Beef Jerky, Habanero Escobar Righteous Felon 179 35,7 g 7,1 g 5,4 g
Beef Jerky Country Archer 179 25 g 14,3 g 3,6 g
Beef jerky Chaztown jerky 179 28,6 g 7,1 g 3,6 g
Beef Brisket Slab Grazly 180 18 g 0 g 12 g
Hobelfleisch Viande séchée Migros 178 39 g 1 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef jerky?

100 g of Beef jerky has 179 kcal. Serving, 1 onz, 28 g (28 g): about 50 kcal.

Is Beef jerky high in protein?

Beef jerky contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 7 g in serving, 1 onz, 28 g (28 g). About 53 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 39,3 g).

How many carbs are in Beef jerky?

Beef jerky has 14,3 g of total carbohydrates per 100 g, including 0 g of fiber and 14,3 g of sugars.

How much fat is in Beef jerky?

Beef jerky contains 3,6 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Beef jerky contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beef jerky?

100 g contains 857 mg of sodium, 37 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1856392. License: CC0 1.0 (U.S. public domain). Source record dated 12 mars 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0853016002113. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2020. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.