Beef franks
Packaged product Viande
Beef franks contains 310 kcal per 100 g.
Roughly 80 % of its calories come from fat, with 15 % from protein and 5 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 310 kcal | |
| Total fat L | 27,4 g | 35 % |
| Saturated fat L | 10,6 g | 53 % |
| Trans fat L | 1,3 g | |
| Cholesterol L | 49 mg | 16 % |
| Sodium L | 912 mg | 40 % |
| Total carbohydrates L | 3,5 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 11,5 g | 23 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 1,6 mg | 9 % |
| Potassium L | 159 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 5 %
- Fat 80 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,5 gbelow the median for viande (median 17,6 g)
- Sugars0 gin the lowest quarter of viande (median 1 g)
- Fat27,4 gin the top quarter of viande (median 8,6 g)
- Saturated fat10,6 gin the top quarter of viande (median 3,1 g)
- Sodium912 mgin the top quarter of viande (median 380 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 310 kcal | 310 kcal |
| Protein | 11,5 g | 11,5 g |
| Carbohydrates | 3,5 g | 3,5 g |
| Fat | 27,4 g | 27,4 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 912 mg | 912 mg |
Product details
- Barcode
- 0074956181205
- Category
- Viande
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salami Bruegel | 310 | 16,4 g | 0,1 g | 28,1 g |
| Dried Organic Banana Mavuno Harvest | 310 | 3 g | 72,5 g | 0,05 g |
| Salami and Provolone Busseto California Snackin | 310 | 22 g | 3 g | 23 g |
| Organic Moong Dal, Dry Laxmi | 310 | 20 g | 52 g | 2 g |
| Garniture de champignon Bontout | 310 | 1 g | 4,2 g | 32,9 g |
| Gamer gummies 7 Select | 310 | 3,5 g | 75,9 g | 0 g |
| Cheddar, Bacon & Black Pepper Frederik's By Meijer | 310 | 9,5 g | 50,9 g | 10,3 g |
| Organic Millet Le Millet | 310 | 9 g | 78 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef franks?
100 g of Beef franks has 310 kcal.
Is Beef franks high in protein?
Beef franks contains 11,5 g of protein per 100 g (23 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other viande, that is below the median (median 17,6 g).
How many carbs are in Beef franks?
Beef franks has 3,5 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Beef franks?
Beef franks contains 27,4 g of fat per 100 g, of which 10,6 g is saturated (53 % of the Daily Value).
How much sodium is in Beef franks?
100 g contains 912 mg of sodium, 40 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 28 août 2023. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2338360. License: CC0 1.0 (U.S. public domain). Source record dated 18 février 2021. Imported 6 novembre 2026.
- Open Food Facts, record 0074956181205. License: ODbL 1.0 (Open Food Facts). Source record dated 28 août 2023. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.