Beef Enchiladas

Packaged product Viande Home Chef

Beef Enchiladas contains 218 kcal per 100 g. A serving, 1 container, 340 g (340 g) provides about 741 kcal.

Roughly 45 % of its calories come from fat, with 37 % from carbohydrates and 19 % from protein (estimated with general energy factors).

That is close to the median for viande on FoodFactly (200 kcal per 100 g).

100 g provides 12 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Beef Enchiladas by Home Chef, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
218kcal per 100 g
10 gprotein
19,7 gcarbohydrates
10,6 gfat
741kcal in serving, 1 container, 340 g (340 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 218 kcal
Total fat L 10,6 g 14 %
Saturated fat L 4,7 g 24 %
Trans fat L 0,44 g
Cholesterol L 30,9 mg 10 %
Sodium L 497 mg 22 %
Total carbohydrates L 19,7 g 7 %
Dietary fiber L 1,8 g 6 %
Total sugars L 1,5 g
Added sugars L 0,29 g 0,6 %
Protein L 10 g 20 %
Vitamine D L 0,088 µg0,4 %
Calcium L 153 mg12 %
Fer L 1,6 mg9 %
Potassium L 212 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 37 %Fat: 45 %218kcal / 100 g
  • Protein 19 %
  • Carbohydrates 37 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium12 %Fer9 %Potassium5 %Vitamine D0,4 %

Nutritional insights

  • Protein10 gin the lowest quarter of viande (median 17,6 g)
  • Fiber1,8 gabove the median for viande (median 0 g)
  • Sugars1,5 gabove the median for viande (median 1 g)
  • Fat10,6 gabove the median for viande (median 8,6 g)
  • Saturated fat4,7 gabove the median for viande (median 3,1 g)
  • Sodium497 mgabove the median for viande (median 380 mg)
  • Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Home Chef
Barcode
0840134310695
Quantity
12 oz
Label serving
1 container (340 g)
Category
Viande

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef Enchiladas?

100 g of Beef Enchiladas has 218 kcal. Serving, 1 container, 340 g (340 g): about 741 kcal.

Is Beef Enchiladas high in protein?

Beef Enchiladas contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 34 g in serving, 1 container, 340 g (340 g). About 19 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 17,6 g).

How many carbs are in Beef Enchiladas?

Beef Enchiladas has 19,7 g of total carbohydrates per 100 g, including 1,8 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beef Enchiladas?

Beef Enchiladas contains 10,6 g of fat per 100 g, of which 4,7 g is saturated (24 % of the Daily Value).

What vitamins and minerals does Beef Enchiladas contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beef Enchiladas?

100 g contains 497 mg of sodium, 22 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10 novembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0840134310695. License: ODbL 1.0 (Open Food Facts). Source record dated 10 novembre 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.