Beef Birria
Packaged product Viande Market side
Beef Birria contains 79 kcal per 100 g. A serving, 1 portion, 140 g (140 g) provides about 110 kcal.
Roughly 59 % of its calories come from protein, with 29 % from fat and 11 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 78,6 kcal | |
| Total fat L | 2,5 g | 3 % |
| Saturated fat L | 0,71 g | 4 % |
| Trans fat L | 0 g | |
| Cholesterol L | 32,1 mg | 11 % |
| Sodium L | 529 mg | 23 % |
| Total carbohydrates L | 2,1 g | 0,8 % |
| Dietary fiber L | 0,71 g | 3 % |
| Total sugars L | 0,71 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11,4 g | 23 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 14,3 mg | 1 % |
| Fer L | 1,8 mg | 10 % |
| Potassium L | 136 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 59 %
- Carbohydrates 11 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,4 gbelow the median for viande (median 17,2 g)
- Fiber0,71 gabove the median for viande (median 0,046 g)
- Sugars0,71 gbelow the median for viande (median 1 g)
- Fat2,5 gin the lowest quarter of viande (median 8,6 g)
- Saturated fat0,71 gin the lowest quarter of viande (median 3,1 g)
- Sodium529 mgabove the median for viande (median 394 mg)
- Protein per 100 kcal14,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Market side
- Barcode
- 0194346473878
- Label serving
- 1 portion (140 g)
- Category
- Viande
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Organic blackberries Nature's promise | 79 | 1,4 g | 15,7 g | 0,54 g |
| Patatas con bacon Gallina Blanca | 79 | 3,3 g | 16 g | 0,13 g |
| Beef Casserole Woolworths | 79 | 5,3 g | 7,4 g | 2,8 g |
| Cardons lyonnais bechamel P. Guintrand | 78 | 1,8 g | 3,3 g | 6,1 g |
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| Keto Beef Hulk meal | 78 | 10,5 g | 2,2 g | 2,7 g |
| Beef Stew With Mashed Potatoes Mayo Clinic Food Services | 78 | 6,2 g | 9,1 g | 1,7 g |
| Cooked Prawn Meat Broken Meat HTC | 79 | 18,7 g | 2 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Birria?
100 g of Beef Birria has 79 kcal. Serving, 1 portion, 140 g (140 g): about 110 kcal.
Is Beef Birria high in protein?
Beef Birria contains 11,4 g of protein per 100 g (23 % of the 50 g Daily Value), or 16 g in serving, 1 portion, 140 g (140 g). About 59 % of its calories come from protein. Compared with other viande, that is below the median (median 17,2 g).
How many carbs are in Beef Birria?
Beef Birria has 2,1 g of total carbohydrates per 100 g, including 0,71 g of fiber and 0,71 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Birria?
Beef Birria contains 2,5 g of fat per 100 g, of which 0,71 g is saturated (4 % of the Daily Value).
How much sodium is in Beef Birria?
100 g contains 529 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 novembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0194346473878. License: ODbL 1.0 (Open Food Facts). Source record dated 5 novembre 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.