Bbq pulled pork with barbecue sauce & cheddar cheese frustas, bbq pulled pork
Packaged product Soupes et sauces
Bbq pulled pork with barbecue sauce & cheddar cheese frustas, bbq pulled pork contains 232 kcal per 100 g. A serving, 1 frusta, 198 g (198 g) provides about 459 kcal.
Roughly 55 % of its calories come from carbohydrates, with 26 % from fat and 19 % from protein (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 123 kcal per 100 g across 268 products.
100 g provides 14 % of the Daily Value for calcium and 13 % of the Daily Value for fer.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 232 kcal | |
| Total fat L | 6,6 g | 8 % |
| Saturated fat L | 3 g | 15 % |
| Trans fat L | 0 g | |
| Cholesterol L | 23 mg | 8 % |
| Sodium L | 545 mg | 24 % |
| Total carbohydrates L | 31,8 g | 12 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 4 g | |
| Protein L | 11,1 g | 22 % |
| Vitamine A L | 15,3 µg | 2 % |
| Vitamine C L | 0,6 mg | 0,7 % |
| Calcium L | 177 mg | 14 % |
| Fer L | 2,3 mg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 55 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,1 gin the top quarter of soupes et sauces (median 5,7 g)
- Sugars4 gin the top quarter of soupes et sauces (median 2,2 g)
- Fat6,6 gabove the median for soupes et sauces (median 4,1 g)
- Saturated fat3 gin the top quarter of soupes et sauces (median 1,5 g)
- Sodium545 mgin the top quarter of soupes et sauces (median 317 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 51 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 232 kcal | 232 kcal |
| Protein | 11,1 g | 11,1 g |
| Carbohydrates | 31,8 g | 31,8 g |
| Fat | 6,6 g | 6,6 g |
| Fiber | 1 g | 1 g |
| Sugars | 4 g | 4 g |
| Sodium | 545 mg | 545 mg |
Product details
- Barcode
- 0731789038075
- Label serving
- 1 FRUSTA (198 g)
- Category
- Aliments congelés
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Crust: organic flour (unbleached white), water, whole milk, sea salt, yeast toppings: cheddar cheese (milk, cheese cultures, salt and enzymes), pulled pork (pork, water, contains less than 2% or less of salt, sugar, flavoring, xanthan gum, spice), barbecue sauce (tomato puree (water, tomato paste), sugar, distilled vinegar, tamarind puree, salt, corn starch, honey, contains less than 2% of red jalapeno pepper, water, smoked black pepper, garlic, spices, fruit juice (color), natural applewood smoke flavor, natural flavors, mustard bran, acetic acid, citric acid, molasses, tamarind concentrate, celery seed, dehydrated garlic) and red onions
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LaitSelOignonSucreTomatesVinaigreChérieAile
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bbq pulled pork with barbecue sauce & cheddar cheese frustas, bbq pulled pork?
100 g of Bbq pulled pork with barbecue sauce & cheddar cheese frustas, bbq pulled pork has 232 kcal. Serving, 1 frusta, 198 g (198 g): about 459 kcal.
Is Bbq pulled pork with barbecue sauce & cheddar cheese frustas, bbq pulled pork high in protein?
Bbq pulled pork with barbecue sauce & cheddar cheese frustas, bbq pulled pork contains 11,1 g of protein per 100 g (22 % of the 50 g Daily Value), or 22 g in serving, 1 frusta, 198 g (198 g). About 19 % of its calories come from protein. Compared with other soupes et sauces, that is among the highest quarter (median 5,7 g).
How many carbs are in Bbq pulled pork with barbecue sauce & cheddar cheese frustas, bbq pulled pork?
Bbq pulled pork with barbecue sauce & cheddar cheese frustas, bbq pulled pork has 31,8 g of total carbohydrates per 100 g, including 1 g of fiber and 4 g of sugars.
How much fat is in Bbq pulled pork with barbecue sauce & cheddar cheese frustas, bbq pulled pork?
Bbq pulled pork with barbecue sauce & cheddar cheese frustas, bbq pulled pork contains 6,6 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
What vitamins and minerals does Bbq pulled pork with barbecue sauce & cheddar cheese frustas, bbq pulled pork contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (14 % DV) and fer (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bbq pulled pork with barbecue sauce & cheddar cheese frustas, bbq pulled pork?
100 g contains 545 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2544040. License: CC0 1.0 (U.S. public domain). Source record dated 11 juillet 2019. Imported 6 novembre 2026.
- Open Food Facts, record 0731789038075. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.