Battered cauliflower
Packaged product Autres aliments
Battered cauliflower contains 165 kcal per 100 g. A serving, 7 pieces, 85 g (85 g) provides about 140 kcal.
Roughly 52 % of its calories come from carbohydrates, with 39 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for autres aliments on FoodFactly (170 kcal per 100 g).
100 g provides 20 % of the Daily Value for Vitamine C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 165 kcal | |
| Total fat L | 7,1 g | 9 % |
| Saturated fat L | 1,2 g | 6 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 21,2 g | 8 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 1,2 g | |
| Protein L | 3,5 g | 7 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 17,6 mg | 20 % |
| Calcium L | 24 mg | 2 % |
| Fer L | 0,42 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 52 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,5 gbelow the median for autres aliments (median 5,8 g)
- Fiber2,4 gabove the median for autres aliments (median 1,6 g)
- Sugars1,2 gbelow the median for autres aliments (median 2,2 g)
- Fat7,1 gabove the median for autres aliments (median 5,6 g)
- Saturated fat1,2 gbelow the median for autres aliments (median 1,3 g)
- Sodium600 mgin the top quarter of autres aliments (median 303 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 165 kcal | 165 kcal |
| Protein | 3,5 g | 3,5 g |
| Carbohydrates | 21,2 g | 21,2 g |
| Fat | 7,1 g | 7,1 g |
| Fiber | 2,4 g | 2,4 g |
| Sugars | 1,2 g | 1,2 g |
| Sodium | 600 mg | 600 mg |
Product details
- Barcode
- 0046704057506
- Label serving
- 7 PIECES (85 g)
- Category
- Aliments congelés
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cauliflower, bleached wheat flour, water, soybean oil, yellow corn flour, contains less than 2% of: salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, sodium aluminum phosphate), enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), dextrose, spices, natural flavor, blue 1, red 40, yellow 5, sugar, soy flour, dried whey (milk), wheat starch, mono and diglycerides, oleoresin paprika (color), iodized salt, modified food starch, eggs, nonfat milk, sodium alginate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreSelOeufLait
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fraises de plougastel Breizh Konfitur | 165 | 0,8 g | 40,4 g | 0,2 g |
| I Tortini Frosta | 165 | 4,9 g | 22,5 g | 5,6 g |
| Gatò di patate Rispo | 165 | 7,7 g | 19,4 g | 6,2 g |
| Colin D'Alaska (20 Panés) Findus | 165 | 12 g | 16 g | 6,4 g |
| Potstickers Ahold | 165 | 9,9 g | 23,1 g | 3,9 g |
| Fettuccine Alfredo Clover Valley | 165 | 5,9 g | 14,1 g | 9,4 g |
| Fettuccini Alfredo Signature Pick 5 | 165 | 5,9 g | 14,1 g | 9,4 g |
| Orzo del pescatore Meno Trenta | 166 | 10 g | 17 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Battered cauliflower?
100 g of Battered cauliflower has 165 kcal. Serving, 7 pieces, 85 g (85 g): about 140 kcal.
How much protein is in Battered cauliflower?
Battered cauliflower contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 3 g in serving, 7 pieces, 85 g (85 g). About 9 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 5,8 g).
How many carbs are in Battered cauliflower?
Battered cauliflower has 21,2 g of total carbohydrates per 100 g, including 2,4 g of fiber and 1,2 g of sugars.
How much fat is in Battered cauliflower?
Battered cauliflower contains 7,1 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
What vitamins and minerals does Battered cauliflower contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Battered cauliflower?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1615995. License: CC0 1.0 (U.S. public domain). Source record dated 14 juillet 2017. Imported 6 novembre 2026.
- Open Food Facts, record 0046704057506. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.