Banana

Packaged product Fruits Totally Bananas

Banana contains 190 kcal per 100 g. A serving, 1 banana, 116 g (116 g) provides about 220 kcal.

Roughly 62 % of its calories come from carbohydrates, with 34 % from fat and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29 188 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

190kcal per 100 g
1,7 gprotein
31,9 gcarbohydrates
7,8 gfat
220kcal in serving, 1 banana, 116 g (116 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 190 kcal
Total fat L 7,8 g 10 %
Saturated fat L 4,3 g 22 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 8,6 mg 0,4 %
Total carbohydrates L 31,9 g 12 %
Dietary fiber L 2,6 g 9 %
Total sugars L 21,6 g
Added sugars L 9,5 g 19 %
Protein L 1,7 g 3 %
Vitamine D L 0 µg0 %
Calcium L 9,2 mg0,7 %
Fer L 0,6 mg3 %
Potassium L 276 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 62 %Fat: 34 %190kcal / 100 g
  • Protein 3 %
  • Carbohydrates 62 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium6 %Fer3 %Calcium0,7 %Vitamine D0 %

Nutritional insights

  • Protein1,7 gabove the median for fruits (median 0,71 g)
  • Fiber2,6 gabove the median for fruits (median 1,5 g)
  • Sugars21,6 gabove the median for fruits (median 11,9 g)
  • Fat7,8 gin the top quarter of fruits (median 0,12 g)
  • Saturated fat4,3 gin the top quarter of fruits (median 0,028 g)
  • Sodium8,6 mgbelow the median for fruits (median 23 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Totally Bananas
Barcode
0852973002020
Label serving
1 banana (116 g)
Category
Fruits

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Banana?

100 g of Banana has 190 kcal. Serving, 1 banana, 116 g (116 g): about 220 kcal.

How much protein is in Banana?

Banana contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 2 g in serving, 1 banana, 116 g (116 g). About 3 % of its calories come from protein. Compared with other fruits, that is above the median (median 0,71 g).

How many carbs are in Banana?

Banana has 31,9 g of total carbohydrates per 100 g, including 2,6 g of fiber and 21,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Banana?

Banana contains 7,8 g of fat per 100 g, of which 4,3 g is saturated (22 % of the Daily Value).

How much sodium is in Banana?

100 g contains 8,6 mg of sodium, 0,4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0852973002020. License: ODbL 1.0 (Open Food Facts). Source record dated 12 septembre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.