Authentic Pasta

Packaged product Grains et pâtes alimentaires Rp's Pasta Company

Authentic Pasta contains 259 kcal per 100 g. A serving, 85 g, 3 oz (85 g) provides about 220 kcal.

Roughly 82 % of its calories come from carbohydrates, with 10 % from protein and 8 % from fat (estimated with general energy factors).

That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 347 kcal per 100 g across 20 514 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

259kcal per 100 g
7,1 gprotein
55,3 gcarbohydrates
2,4 gfat
220kcal in serving, 85 g, 3 oz (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 259 kcal
Total fat L 2,4 g 3 %
Saturated fat L 0,59 g 3 %
Trans fat L 0 g
Cholesterol L 71 mg 24 %
Sodium L 634 mg 28 %
Total carbohydrates L 55,3 g 20 %
Dietary fiber L 3,5 g 13 %
Total sugars L 0 g
Protein L 7,1 g 14 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Calcium L 24 mg2 %
Fer L 0,85 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 82 %Fat: 8 %259kcal / 100 g
  • Protein 10 %
  • Carbohydrates 82 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer5 %Calcium2 %Vitamine A0 %Vitamine C0 %

Nutritional insights

  • Protein7,1 gbelow the median for grains et pâtes alimentaires (median 8 g)
  • Fiber3,5 gabove the median for grains et pâtes alimentaires (median 3 g)
  • Sugars0 gin the lowest quarter of grains et pâtes alimentaires (median 2,2 g)
  • Fat2,4 gbelow the median for grains et pâtes alimentaires (median 2,8 g)
  • Saturated fat0,59 gabove the median for grains et pâtes alimentaires (median 0,5 g)
  • Sodium634 mgin the top quarter of grains et pâtes alimentaires (median 131 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rp's Pasta Company
Barcode
0603028099119
Label serving
85 g (3 oz)
Category
Grains et pâtes alimentaires
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Brown rice flour, water, potato starch, tapioca starch, egg, egg white, xanthan gum, salt, glucono-delta-lactone.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizOeufSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Authentic Pasta?

100 g of Authentic Pasta has 259 kcal. Serving, 85 g, 3 oz (85 g): about 220 kcal.

How much protein is in Authentic Pasta?

Authentic Pasta contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 6 g in serving, 85 g, 3 oz (85 g). About 10 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is below the median (median 8 g).

How many carbs are in Authentic Pasta?

Authentic Pasta has 55,3 g of total carbohydrates per 100 g, including 3,5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Authentic Pasta?

Authentic Pasta contains 2,4 g of fat per 100 g, of which 0,59 g is saturated (3 % of the Daily Value).

How much sodium is in Authentic Pasta?

100 g contains 634 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 mars 2017. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0603028099119. License: ODbL 1.0 (Open Food Facts). Source record dated 9 mars 2017. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.