Assorted ice pops

Packaged product Sucres et desserts Market Pantry

Assorted ice pops contains 72 kcal per 100 g. A serving, 3 pops, 167 g (167 g) provides about 120 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 214 kcal per 100 g across 5 447 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

72kcal per 100 g
0 gprotein
18,6 gcarbohydrates
0 gfat
120kcal in serving, 3 pops, 167 g (167 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 72 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 9 mg 0,4 %
Total carbohydrates L 18,6 g 7 %
Dietary fiber L 0 g 0 %
Total sugars L 15 g
Added sugars L 15 g 30 %
Protein L 0 g 0 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Calcium L 0 mg0 %
Fer L 0 mg0 %
Potassium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %72kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A0 %Vitamine C0 %Vitamine D0 %Calcium0 %Fer0 %Potassium0 %

Nutritional insights

  • Protein0 gin the lowest quarter of sucres et desserts (median 3,2 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 0,3 g)
  • Sugars15 gin the lowest quarter of sucres et desserts (median 21,9 g)
  • Fat0 gin the lowest quarter of sucres et desserts (median 10,3 g)
  • Saturated fat0 gin the lowest quarter of sucres et desserts (median 6,4 g)
  • Sodium9 mgin the lowest quarter of sucres et desserts (median 68 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 72 kcal72 kcal
Protein 0 g0 g
Carbohydrates 18,6 g18,6 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 15 g15 g
Sodium 9 mg9 mg

Product details

Brand
Market Pantry
Barcode
0085239076156
Label serving
3 POPS (167 g)
Category
Desserts congelés
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, sugar, high fructose corn syrup, corn syrup, contains less than 2% of guar gum, citric acid, natural & artificial flavors, xanthan gum, red 40, blue 1, yellow 5, yellow 6.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sucre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Assorted ice pops?

100 g of Assorted ice pops has 72 kcal. Serving, 3 pops, 167 g (167 g): about 120 kcal.

How much protein is in Assorted ice pops?

Assorted ice pops contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 3 pops, 167 g (167 g). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 3,2 g).

How many carbs are in Assorted ice pops?

Assorted ice pops has 18,6 g of total carbohydrates per 100 g, including 0 g of fiber and 15 g of sugars.

How much fat is in Assorted ice pops?

Assorted ice pops contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Assorted ice pops?

100 g contains 9 mg of sodium, 0,4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2635300. License: CC0 1.0 (U.S. public domain). Source record dated 29 août 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0085239076156. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2020. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.